Vietnamese desert

Soft, creamy, and rich Vietnamese baked banana cake is an amazing way to use up some bananas and this is not your typical banana cake. You will love the creamy pudding-like texture.

Chè Thái is probably my favorite Vietnamese dessert. You can find it at every single Vietnamese bakery shop!

Vietnamese Steamed Banana Cake (Banh Chuoi Hap) is delicious with an amazing banana fruity scent and sweetness. The soft-chewy texture makes this cake seriously addictive.

Across the world, Vietnamese cuisine is famous for its subtle flavours and ultra-fresh ingredients. Vietnamese sweets are not only a refreshing treat on a balmy day, but an adventure in texture and flavour. From puddings to pastries, here are 15 sweet snacks you must taste on your travels in Vietnam. Chè Chuối

Chè đậu trắng is a delicious and popular Vietnamese dessert known for its creamy texture, subtle sweetness, and a touch of nuttiness flavor from the black-eyed peas. The recipe can be made on the stove or with a pressure cooker. The dessert is naturally gluten-free, dairy-free, and vegan.

Below you will get to explore some of the most popular Vietnamese Desserts that are easy to make at home. So, the next time you’re entertaining and wanting to give your guests something new, be sure to keep these desserts in mind.

Sweet Corn Pudding (Chè Bắp) is a tasty Vietnamese dessert soup, usually served with creamy coconut sauce. Recipes for two different variations that are enjoyed in Vietnam.

Thạch Dừa is the easiest Vietnamese Coconut Jelly ever. This dessert is kid friendly and the top is jazzed up with a velvety cream layer!

Vietnamese cuisine has lots to offer, including these tasty Vietnamese desserts. Check out popular Vietnamese dessert recipes and make them yourself!

Chè Thái is a delicious sweet soup that is as easy to make as it is to eat.