Whole baked stuffed pumpkin

Forget turkey — this is all anyone will be talking about.

Tender stuffed pumpkin filled with a mixture of rice, vegetables, nuts & cranberries. A beautiful centerpiece for your Thanksgiving table!

This Roasted and Stuffed Pumpkin with mushroom rice and cranberries makes a stunning vegan centrepiece for a celebration meal.

Those of you who were worried that I had been body snatched when I followed last week's French Fridays with Dorie pissaladiere recipe to t...

FÜR DAS DEUTSCHE REZEPT NACH UNTEN SROLLEN.Ingredients:2 Hokkaido pumpkins½ piece of leek3 red peppers1 red onion3 cloves of garlic1 tsp coriander seeds (ground)300 g mushrooms (or vegan chunks)Sal…

Tender, sweet, baked pumpkin stuffed with a delicious mixture of rice, vegetables, nuts & cranberries. A beautiful centrepiece for your Thanksgiving gathering!

These vegetarian-friendly stuffed roast pumpkins give people who prefer a plant-based diet a main course worthy of a Thanksgiving centerpiece.

Savory Oven Baked Stuffed Pumpkin, a delicious fall inspired recipe idea that is perfect for Thanksgiving or Christmas holidays.

Get Thanksgiving ready with this Stuffing Stuffed Pumpkin that's paleo, Whole30, and so fun and delicious to eat! Guaranteed to make your table colors pop.

Filled to the brim with a savory multigrain fruit and nut stuffing, this is the perfect vegetarian centerpiece for your holiday meal.