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dinner ideas easy beef
Explore a world of culinary creativity with our delightful dinner recipes! From mouthwatering mains to delectable desserts, our channel is your ultimate destination for cooking inspiration. Join us for a journey of flavor and discover new twists on classic dishes. Unleash your inner chef and elevate your dinner table with our easy-to-follow recipes. 🍽️🍷 #DinnerIdeas #Recipes #CookingAdventures
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High Protein Tofu Mac and Cheese
Protein mac and cheese for your new favorite dinner staple 🤭 You would NEVER ever guess there is U.S Soy silken tofu in this recipe, making this sauce even creamier! The subtle taste of the tofu makes for the perfect addition to the cheese sauce, while giving the recipe an extra boost of protein! FULL RECIPE LINKED HERE
Gathered Nutrition | Simple & Nourishing Recipes
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Viral crispy potato salad🥔🥗
I finally tried the salad and found it very tasty😍 What do you think of it? If you haven't tried the salad yet, definitely do it 😍 By the way, I added a few more vegetables to make the salad fresher 🙏🏻 Ingredients: 500-700g potato triplets (whole tray) some olive oil Salt, pepper, paprika 1/2 fresh cucumber 1/2 pepper 1 red onion some dill or parsley Dressing: approx. 4-5 tbsp yoghurt 2 tbsp mayo 1 tbsp mustard 1/2 lemon juice Salt pepper Preparation: Boil the potatoes, then put them on the tray and mash them. Add some olive oil and spices and bake at 180 degrees for about 20 minutes. Meanwhile, chop the vegetables into small pieces. Mix all the ingredients for the dressing and add the vegetables. Add the baked potatoes and enjoy the salad immediately. Enjoy ! If you want to lose se
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Blended Snickers Overnight Oats 😍
I am obsessed with blended oats - the texture is SO satisfying and this snickers version is so delicious 🥜🍫 (via : @georginaburgess_) #overnightoats #chocolateshell #magicshell #veganbreakfast #peanutbutter #breakfastideas #veganmealprep #breakfastprep #darkchocolate
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This peanut noodle stir fry is incredible! 😍
10min · 5 servings Recipe: • Peanut Sauce: • 1/2 Cup Peanut Butter • 3 Tbsp Tamari • 2 Tbsp Lime Juice • 1 Tbsp Rice Malt Syrup • 2 Tsp Curry Powder • 1/2 Tsp Garlic Powder • 1/2 Tsp Chilli Powder • Pinch of Peper • 3-4 Tbsp Water (or as needed to thin) Stir Fry: • 2 Head Bok Choy (Chopped) • 1 Zucchini (Diced) • 1 Bunch Broccolini (Sliced) • 1 Green Capsicum (Sliced) • 1 Cup Frozen Peas • 450g Firm Tofu (Crumbled) • 1 Tbsp Water • 200g Vermicelli Rice Noodles (Cooked & drained) Garnish: • Sesame Seeds • Coriander Method: • 1. Combine all peanut sauce ingredients and mix until smooth. • 2. Heat water in a non-stick frypan over medium to high heat. Add zucchini, broccolini and capsicum and cook for 5-6 minutes, or until tender. Crumble in tofu and stir in f