Irresistible mouth watering bite size Dahi (yogurt ) Seehk kebabs Perfect for Bakra Eid special ✨Ingredients •850 g mutton /beef /chicken mince I used mutton mince with 20% fat •250g Greek yogurt •1 Medium size onion (fine chopped & squeeze) •2tbsp Ginger & Garlic paste •4-5 green chilies (fine chopped) •Handful Fresh coriander leaves ( chopped) •1tsp ground cumin •1tbsp ground coriander •1tsp chili flakes •Salt to taste •1tsp red chilli powder •1/2 tsp turmeric •1tsp kachri pow...
Mini Milk Tart Tarts
Mini Milk Tart Tarts 🥧🥛 Ingredients: - 1 package of pre-made mini tart shells 🥟 - 1 can (400g) of condensed milk 🥛 - 1 cup of full-cream milk 🥛 - 1 tsp of vanilla extract 🌿 - 2 tbsp of cornflour 🌽 - 2 large eggs 🥚 - Ground cinnamon for sprinkling 🍂 Directions: 1. Preheat your oven to 180°C (350°F). 2. In a saucepan, combine the condensed milk, full-cream milk, and vanilla extract. Heat gently, stirring occasionally. 3. In a separate bowl, whisk together the cornflour and eggs until smooth. 4. Slowly add the warm milk mixture to the egg mixture, whisking constantly. 5. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until the custard thickens (about 5-7 minutes). 6. Remove from heat and pour the custard into the pre-baked mini tart shells. 7. Ba
Banana Chips ASMR
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Turkish Ezme Recipe
Ezme is a classic Turkish sauce, condiment and appetizer that’s usually served on the side of kebabs with some fresh bread. It’s ready in 10 minutes and is so delicious thanks to tomatoes, peppers and herbs.
Unicorns In The Kitchen
Classic Mornay Sauce
This classic Mornay sauce recipe is a rich, creamy, and cheesy addition to any dish. Made with milk, butter, flour, and a selection of melted cheeses like Gruyere, Swiss, and Parmesan, Mornay sauce offers a smooth, velvety texture and a deliciously savory flavor. Perfect for serving over vegetables, pasta, eggs, or grilled meats, this versatile sauce elevates any meal with its comforting taste. Whether you’re making a cheese-filled pasta dish, a decadent seafood casserole, or simply topping your favorite vegetables, this easy Mornay sauce recipe is a must-try for adding sophistication to your cooking.