Dairy-free Coconut Yogurt
Alphafoodie
Small Serve Dessert | Eggless Dessert | Quick Recipes
Ingredients: Makes one serving 🥥1 cup milk 🥥2 tbsp coconut flesh 🥥2 tbsp cornflour 🥥2 tbsp castor sugar Method: 1. In a mixer, add coconut flesh and blitz it completely in a puree. 2. In a saucepan set over medium heat, put the milk, sugar, coconut puree and cornflour. Whisk it nicely so that there are no cornflour lumps. 3. Cook this mixture on medium heat for a couple of minutes and whisk constantly to prevent lumps from forming. 4. When the mixture begins to thicken, take the pan off the heat and immediately pour the mixture into a remekin. 5. Keep the remekin in the fridge for atleast 4 to 5 hours or overnight, until it is completely set. 6. Demould it carefully on a plate and enjoy!
BAKE WITH SHIVESH
How To Make Yogurt
How to make yogurt at home with just two ingredients and a simple step-by-step process. Homemade yogurt is creamy, and luxurious, and can be made as regular yogurt or thick Greek yogurt! Check my blog!
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