Masala chapati recipe

Discover Pinterest’s best ideas and inspiration for Masala chapati recipe. Get inspired and try out new things.
272 people searched this
·
Last updated 1w
HomeCookingShow on Instagram: "Masala Chapati Recipe

Ingredients:
Wheat flour - 1-1/2 cups
salt
Turmeric powder - a pinch
Cumin Powder - 1/2 tsp
Kashmiri chilli powder - 1/2 tsp
Milk - 1/2 cup
Water
Ghee

Method:
Making the dough
1. To the wheat flour add salt, turmeric powder, cumin powder, kashmiri chilli powder. Mix well
2. Add milk and little water. Slowly knead to dough. Add water at intervals as needed.
3. Let the dough sit for 15 to 20 minutes
4. Make a small ball out of the dough and start rolling it flat
5. Toast the flattened dough evenly on both sides.
6. Add little ghee if you wish

#masalachapati #chapatirecipe #recipes #easyrecipes #easycooking #enjoycooking #happycookingwithhomecooking #foodie #foodgasm #foodtalkindia #instafood #instacooking #igfood #igcooking #ventunofood Chapati Recipe, Kashmiri Chilli, Chapati Recipes, Turmeric Powder, Chapati, Recipe Ingredients, Chilli Powder, Home Chef, Wheat Flour

HomeCookingShow on Instagram: "Masala Chapati Recipe Ingredients: Wheat flour - 1-1/2 cups salt Turmeric powder - a pinch Cumin Powder - 1/2 tsp Kashmiri chilli powder - 1/2 tsp Milk - 1/2 cup Water Ghee Method: Making the dough 1. To the wheat flour add salt, turmeric powder, cumin powder, kashmiri chilli powder. Mix well 2. Add milk and little water. Slowly knead to dough. Add water at intervals as needed. 3. Let the dough sit for 15 to 20 minutes 4. Make a small ball out of the dough…

1
Sanjana Modha on Instagram: "Theplaaaaaaaaaaa! The OG Gujarati snack for travelling and nostalgic chai time. These soft flatbreads are peppered with fresh fenugreek leaves, chilli powder, salt and sesame seeds. My recipe is foolproof, should you wish to griddle cook your own at home. I make a stack and freeze them for convenience. Thepla can be served a number of different ways; the most popular being with masala chai, potato curry (bateta nu shaak) or simply with your favourite chutney and plain yoghurt. As they are a common breakfast or lunch dish, it’s not uncommon to enjoy thepla with sweet masala chai. Ingredients: 500 g wholewheat chapati flour (atta) 75 g fresh fenugreek leaves very finely chopped 2 tbsp chickpea flour 1 clove garlic crushed 2 tbsp sesame seeds 1 tbsp jaggery 1 Masala Chapati Recipe, Chai Ingredients, Chai Time, Chapati Recipes, Gujarati Snacks, Griddle Cooking, Fenugreek Leaves, Travel Snacks, Potato Curry

Sanjana Modha on Instagram: "Theplaaaaaaaaaaa! The OG Gujarati snack for travelling and nostalgic chai time. These soft flatbreads are peppered with fresh fenugreek leaves, chilli powder, salt and sesame seeds. My recipe is foolproof, should you wish to griddle cook your own at home. I make a stack and freeze them for convenience. Thepla can be served a number of different ways; the most popular being with masala chai, potato curry (bateta nu shaak) or simply with your favourite chutney and…

1

Related interests