Masterchef desserts

Complete with *candied* apples and caramel leaves!🍫🌳🍁

'It looks like a pink Death Star!' Monday's MasterChef Australia saw three contestants create a special version of a classic Eton Mess dessert, created by punk pastry chef Anna Polyviou

Sweet and sour orange meets sweet nutty almond and floral lavender in a variety of temperatures and textures in this fun dessert. Though nothing in this is hard to make on its own, there are a lot of components. Thankfully many can be prepared in advance for an easy assembly and serving. I like to make everything but the marshmallow topping up a day or two in advance.

Roger Van Damme@Het Gebaar

It's Semi Finals Week for my Technical Challenge Bake Along and this week I made Prue's Vertical Chocolate, Hazelnut, and Raspberry Tarts!

Guests can't get enough of our Cherry Blossom dessert, especially on our 3 course Come Dine With Me menu for £49.50 on Thursdays and Fridays 🌸

Introducing a dessert masterpiece that celebrates the art of flavor combination and presentation Imagine a striking dessert plate adorned with a vibrant medley of colorful ingredients A velvety dark chocolate ganache, illuminated by a smattering of edible gold flakes, forms the base of this decadent creation

A deconstructed version of a mango cheesecake recipe from pastry chef Daniel Fletcher, with the exotic flavours of passion fruit and mango.

Fred Csibi-Levin | Doc Macaron | (Recipe) Peach, Chamomile and Tahitian Vanilla - This dessert showcases an array of flavors and textures, with a dramatic veil decoration.… | Instagram

This caramel panna cotta recipe from Josh Eggleton is simply delicious, with its caramelised sugar it makes a real treat. It's also a wonderfully easy pudding to prepare. If you haven't made a panna cotta recipe before this is certainly one to try out - Josh Eggleton

Simon Hulstone's brilliant chocolate fondant recipe was contributed towards British Airways Olympic themed menu, and it certainly is an Olympian recipe