Mititei recipe

These Grilled Romanian Mici, or mititei, are juicy, savoury, garlicky and a must try at your next cookout.

Mici or Mititei is a Romanian dish of grilled ground meat made from a mixture of beef, pork and sometimes lamb blended with various spices.

Healthy and full of flavour, these Easy Fish Tacos with Homemade Salsa Verde are perfect for a weeknight dinner or game day spread.

Marinate: 24-48 hours

Part of being a travel blogger implies trying local cuisine wherever you’re going. Merging with local culture is a must if you want to get the best

Homemade Mititei (Mici) Recipe - Chef's Pencil

These garlicky delicious meaty open homemade sausages are such a Romanian staple and no BBQ will ever happen without them. With just a few ingredients, they are to die for especially when served hot with mustard and a cold, cold beer! Perfect for any type of weather.

Mititei (Romanian Street Food) - Jo Cooks

Mititei- Romanian grilled sausages

Mititei, or little meats in Romanian, are small beef and garlic sausages flavored with warm spices like cloves and all spice. Grill them up at your next cookout.

Mititei

Hurray the Sun has finally made it's way through the clouds and BBQ weather is here! Homemade Sausages are on the menu. Try something ne...

Traditional meat dish, which never miss from barbecues

Home Cooking In Montana: Romanian Sausages...Mititei/Mici (or small ones)

Mititei- Authentic Romanian Grilled Sausages are made with ground beef, garlic and other spices. They are served with mustard, bread, and cold beer. #mititei #Romaniangrilledsausage #sausages

Little Romanian skinless sausages made with beef, pork, and spices.

MICI (MITITEI)

Mathri is a classic Indian snack recipe which is extremely popular in Northern India. Baked mathri recipe is the healthier version of the Indian savoury snack recipe. It is a crispy delight with lot of flavours and flaky texture. For the Mathri recipe, the dough is the prepared with flour, dried fenugreek leaves, spices, seasoning, oil, water and is then rolled out into small flat discs. These small discs are then either baked or deep fried. Baked mathri is mostly served at teatime with a…

Northeastern India encompasses a treasure of unique recipes that are lesser known across the country. Kesa mithoi is one such humble recipe from the house of Assamese traditional cuisine. Tradition…

A blog about healthy home cooked meals with step-by-step photos.