Oven baked beef stew

This beef stew recipe is cozy, hearty, and filling with tender beef, carrots, and potatoes simmered in a rich and flavorful red wine sauce.

Fork-tender beef, savory potatoes, and carrots, slow-baked with tomato and herb goodness make this old-fashioned beef stew perfect for the cooler Fall evenings.

Beef stew hits all the right flavors - it's savory with a little sweet and spice, packed with tender beef and veggies all swimming in a thick, yummy broth. It's a big bowl of comfort that's absolutely delicious.

We're taking a warm and delicious journey to the heart of comfort food: Easy Beef Stew Recipes! Just thinking about the tender chunks of beef, the vibrant medley of vegetables, and the rich, hearty broth makes my mouth water.

The oven does all the work for you.

This Oven Baked Stew is a hearty meal all in one pan. This delicious meal is filled with carrots, potatoes, stew meat and a delicious gravy!

This thick and Hearty Beef Stew is loaded with flavor, is made in one pot, and can be either simmered on the stove or baked in the oven. Gluten free!

Mamaw's 5 Hour Beef Stew is an old fashioned, thick, beef stew recipe that easy is to make and a family favorite!

Cozy up with a hearty stew slow cooked to perfection in a thick, rich gravy flavored with mushrooms and sherry.

A rustic and hearty Oven Beef Stew that will warm your home and family. The stew comes together quickly, then bakes in oven until thick and bubbly. Serve with a crusty bread for the perfect fall or winter meal.