Orange sponge cake

Made with fresh oranges, this cotton soft cake has a rich orangey fragrance. #cake #recipe #orange #spongecake

Orange Sponge Cake is a light and airy dessert that combines the delicate texture of sponge cake with the vibrant, zesty flavor of fresh oranges. This cake is known for its fluffy, moist crumb and the bright citrus notes that make it a refreshing treat for any occasion. The cake is typically made with basic ingredients like flour, sugar, eggs, and a leavening agent, but it's the addition of orange zest and sometimes orange juice that infuses it with a distinct, aromatic citrus flavor. The…

Here is another beginners cake recipe for you and your little helper. This orange cake recipe is moist, fluffy, delicious and packed full of citrus flavour from the fresh orange juice and zest used. This is a one-bowl-cake recipe, it is quick, simple, easy and no special skills is required in making this cake.

Orange Cake Recipe, how to make orange cake with fresh orange juice, step by step pictures.

This is a delicious cake that is super soft, enjoy it with a cup of tea or just plain as it is. To start with the dry ingredients, sift the flour into a large mixing bowl then to that add one cup of sugar, baking powder and orange zest then whisk everything so the other ingredients are well incorporated in the flour. To the dry ingredients, add the egg yolks then half a cup of oil, using oil in this cake will ensure the cake stays soft for days even when refrigerated it will still remain…

This moise orange bundt cake recipe is made with fresh oranges and is topped with an orange glaze icing. It is easy to make in any shape bundt pan. This orange cake with orange zest is moist and fluffy and is a great potluck or brunch dessert.

A blender. That's all you will need to achieve this beautiful and aromatic orange cake.

My girl and I share the same birthday, and this year I made us (more for her actually) a Spongy Banana Cake, coated with Chocolate Ganache and Ferraro Rocher Chocolates! The cake recipe was adapted from the famous Mr. Richard Goh and ganache recipe from somewhere in Facebook but I can't remembered from who exactly.. Ingredients 3 Eggs 120g castor sugar 200g Banana (Ripe & cut into small pcs) 150g Top Flour (can use cake flour too) 1/2 tsp Baking powder 1/4 tsp Baking soda 100g canola oil…

This traditional Greek orange cake is full of citrus flavor! It's moist, delicious, and guaranteed to satisfy.

This Portuguese orange cake is moist and fragrant, with the most alluring bright orange flavour.