Almond jelly

This recipe for Chinese Almond Jelly is a classic dim sum dessert featuring almond-flavored jelly set with agar, served with fruit cocktail.

Experience the delightful creaminess of Almond Jelly, a classic Chinese dessert that will captivate your taste buds with its unique flavors and smooth texture

A popular and addictive Chinese dessert - Chinese Almond tofu. With this tutorial, you can make this fabulous dessert at home. What's Almond tofu Almond tofu is a common and popular Chinese dessert in hot

I haven't been making Jelly for the longest time. hahahah... I haven't been making alot of things for my kids these days. Bad mom. When I saw Cook with no books' Agar Agar, I think it is about time I that I made some for my kiddos. You see, I am not good at this, I always cannot get the ratio of liquid to agar agar right. My girl loves fresh and canned logan. Without failed, each visit to the dessert stall, this will be a standard request and now I precisely know what I am going to make…

Forget the store-bought packets of almond jello powder. Make your own homemade almond jello, with just 4 pure ingredients! It's too easy to pass up. This homemade version is sweet, almond infused, and firm enough a finger jello. If you like your jello a bit softer, add a bit more milk.

Make our almond milk jelly - pudding recipes on HOUSE - design, food and travel by House & Garden.

This is a jelly that adults will get on board with - beautifully flavoured with fresh lychees and almond essence.

Almond tofu or almond jelly is one of the most popular desserts to come out of the Chinese restaurant. It’s almost always served at the end of a Chinese banquet, usually with canned longans in syru…

Almond jelly is an Asian dessert. This almond jello recipe is a classic Cantonese dessert and serves with mixed canned fruits. It’s only a few simple ingredients and you can enjoy this yummy Asian dessert at home.

Super soft and wobbly Chinese style almond jelly, also known as almond tofu, served with fruit cocktail is incredibly easy to make and perfect as a light dessert.