Beef osso bucco recipe oven

Beef Osso Bucco is a hearty family recipe with fall off the bone meat. Browned beef is cooked in a wine and broth sauce for a tasty dinner.

Osso buco is traditional slow cooked Italian comfort food This beef version has the same delicious meltingly tender meat as the original veal and bright gremolata finish.

Slow braised, melt-in your mouth veal shanks or beef shanks could not be easier to make and are elegant to serve for special occasions but also the kind of slow food I love to make for Sunday dinner with the family!

Try this delicious classic Italian dish - osso buco, expertly crafted and perfected by celebrity chef Jamie Oliver. With simple steps you can have a flavorful meal ready in just minutes!

Tender, falling-off-the-bone beef shanks braised in a rich and delicious tomato sauce, this Osso Buco with Gremolata is very comforting!

Delicious Veal Osso Buco, or "Veal *awesome* buco" as it's called at my house. This Osso Buco Recipe is a classic preparation with tomatoes, vegetables, & white wine.

This pork osso buco with shank is Chef John's recipe for tender, braised meat cooked in white wine and tomato sauce with various herbs and vegetables.

Jamie Oliver Ossobuco is made with veal shanks, onions, carrots, garlic, celery, rosemary, white wine, tomato purée, chicken stock, and gremolata (parsley, garlic, lemon zest). This traditional Italian Ossobuco recipe creates a hearty dinner that takes about 2.5 hours to prepare and can serve up to 4 people.

This Italian classic features succulent braised veal shanks topped with a gremolata, a lively accompaniment of parsley, lemon zest, and garlic.

This delicious and easy osso buco recipe is an Italian-inspired meal featuring beef shanks cooked in wine with garlic, herbs, and crushed tomatoes.