Blueberry bannock

Last weekend, I attended a wonderful culinary event in Brandon, Manitoba hosted by Manitoba Canola Growers. Brandon is about a 2 hour drive west of Winnipeg.

The best part of camping is doing those things you can’t do every day at home. Whether it’s avoiding technology or sleeping under the st...

The combination of whole grains and blueberries make this scone-like recipe a high-flavour, low-PointsPlus treat.

"This recipe comes from the Cappilano Reserve, Chilliwack, BC and belongs to the Shuswap people. "

This is an adopted recipe. The original introduction stated "Bannock is a Native Indian fry bread. Simple and quick to make. This recipe comes from a magazine article. The woman who taught the author of the article to make bannock said that "rich Indians add raisins to their bannock"."

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An amazing blueberry bannock recipe from Toronto Pan Am Food Truck launching for the Pan Am and Para Pan Am games in Toront.