Caprese steak

Flank steak topped with fresh mozzarella, tomatoes, and balsamic glaze!

If you're in the mood for a dinner that combines juicy, grilled steak with fresh, vibrant flavors, look no further than Balsamic Grilled Flank Steak Caprese. This recipe marries the smoky, rich taste of grilled flank steak with the classic Italian flavors of a Caprese salad—think ripe tomatoes, fresh basil, and creamy mozzarella, all enhanced with a tangy balsamic glaze. Perfect for a summer evening or a special occasion, this dish is sure to impress. Picture this: succulent flank steak…

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A bright summer dinner salad, this Steak Caprese Salad combines marinated tomatoes, creamy mozzarella and fresh basil with thinly sliced, tender steak, Romaine lettuce and a balsamic drizzle.

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BALSAMIC GRILLED FLANK STEAK CAPRESE 🥩🍅🍃 Ingredients: 1.5 lb flank steak Salt and black pepper, to taste 1/4 cup balsamic vinegar 1/4 cup olive oil 2 cloves garlic, minced 1 tsp dried oregano 1 tsp dried basil 4 large tomatoes, sliced 8 oz fresh mozzarella, sliced Fresh basil leaves Balsamic glaze (optional, for drizzling) Directions: Step 1: Marinate the Steak In a bowl, whisk together balsamic vinegar, olive oil, minced garlic, dried oregano, dried basil, salt, and...

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This recipe for Chicken Caprese is easy to make with simple ingredients. Grill it or pan-sear it. It's bursting with summertime flavor and can be made in 30 minutes! Perfect for alfresco dining or outdoor gatherings.

Grilled Flank Steak Caprese with Balsamic Dressing Ingredients: For the Balsamic Marinade/Dressing: ¼ cup balsamic vinegar ¼ cup extra virgin olive oil...

This chicken caprese recipe with basil, fresh mozzarella, tomatoes and smothered in a balsamic is an easy dinner you'll make on repeat!