Children cooking

When my son was little, he loved making granola bars. I have vivid memories of adding ingredients to the bowl, and allowing him to stir. The ingredients would fly EVERYWHERE, on the table, on the chairs and the floor. Even though it would always be super messy, I wanted to make sure that I cooked with them.

We use homemade granola as the base for our baked apples as it provides a wonderful contrasting crunch to the soft apple. You could also use rolled oats, or skip it altogether and instead increase the dried fruit and nuts. It's your call! Fresh ground cinnamon, pure maple syrup and butter transform this simple dessert into something extra special - as well as perfume the kitchen with an apple pie aroma.

Learn 5 reasons why you should get your kids cooking at an early age plus tips on how to get started in the kitchen with kids with minimal fails. #kids #cookingwithkids #cooking #baking #science #math #reading #learning #children #toddlers #kitchen #bakingwithkids

Mother and Daughter Baking Cookies at home and having fun together

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Have a kid cook on your hands? We’ve found just the thing to keep them curious in the kitchen: an apron just for them, plus a mitt and mini wooden utensil set perfectly sized for their little hands. Too cute! These sweet, simple aprons, made in New York by Odette Williams, come in 10 different styles. (Although a few are sold out, we hope they’ll be back in stock soon.) Each apron is hand-silkscreened and made of 100% cotton with one-size-fits-all sizing meant for ages 3 to 8.