Chocolate crisp

This gooey chocolate cobbler is velvety on the inside and has crispy top create a perfect combo for a satisfying, easy-to-make dessert!

Chocolate lover's rejoice! This is the best chocolate dessert recipe - easy Chocolate Cobbler! A make ahead warm dessert topped with you favorite ice cream!

English Chocolate Crisps from Barefoot Contessa. Chop the two chocolates and place ¾ of them in a heat-proof bowl. Place the bowl in a microwave on high heat for 30 seconds, remove the bowl, and stir the chocolates vigorously with a wooden spoon. Continue heating and stirring the chocolates in 30-second intervals, switching to 15-second intervals as the chocolates start to melt, continuing to stir vigorously with a wooden spoon in between each heating. Heat only until the chocolates are just…

Make the Pear & Dark Chocolate Crumble, with juicy pears, rich chocolate, and a crispy topping. Easy but with incredible taste and texture!

I can’t think of a better way to enjoy fresh, juicy pears than this delicious Pear and Dark Chocolate Crisp. Chunks of D’Anjou pears are mixed with chopped, fresh ginger root, then topped with chopped dark, bittersweet chocolate. Next, a generous topping of brown sugar, pecans, cinnamon and nutmeg is piled on top, then the crisp is baked until hot and bubbly inside and lightly golden brown on top. #pearcrisp #dessertrecipes

This Chocolate Cherry Crisp is the ultimate summer treat! Fresh cherries are topped with a chocolate chip oatmeal cookie crumb topping!

A light and crisp sweet treat that satisfies a crunchy and sweet craving without being too indulgent!

This two-ingredient chocolate quinoa crunch, made with dark chocolate and puffed quinoa, is as easy as 1-2-3. And it might just remind you of that famous crunch bar.

Good. some part were chewy and some are hard, uneven. Cannot last for too long.