Deep fried milk recipe

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All Purpose Flour Bread, Fried Milk, Yummy Kitchen, Light Dessert, Cantonese Cuisine, Flour Bread, Milk Dessert, Custard Pudding, Milk Candy

Fried milk is a Chinese dessert, made by frying a mixture made by full cream milk, sugar, corn starch, all purpose flour, bread crumbs in oil. It is fried to gold and crisp on the outside, and soft and white on the inside with a milky flavour, is a traditional Cantonese dessert from Shunde, Guangdong Province.

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How to make deep fried milk recipe: The recipe is milk based, but it can be made with some spices such as nutmeg, cinnamon, or pumpkin pie spice. I like to top it with powdered sugar, but if you want a different twist, sprinkle your fried milk bites with cinnamon powder mixed with granulated sugar. Allow three to four hours for custard to harden in refrigerator to be ready for the breading and frying. Make sure to constantly whisk the mixture when preparing the custard in the boiling process, a Unique Deep Fried Foods, Deep Fried Milk Recipe, Deep Fried Milk, Fried Milk Recipe, Couple Baking, Filipino Bread Recipe, Fried Desserts, Deep Fryer Recipes, Food Booth

How to make deep fried milk recipe: The recipe is milk based, but it can be made with some spices such as nutmeg, cinnamon, or pumpkin pie spice. I like to top it with powdered sugar, but if you want a different twist, sprinkle your fried milk bites with cinnamon powder mixed with granulated sugar. Allow three to four hours for custard to harden in refrigerator to be ready for the breading and frying. Make sure to constantly whisk the mixture when preparing the custard in the boiling…

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Chinese Fried Doughnut, Deep Fryer Desserts, Chinese Fried Bread, Deep Fried Milk Recipe, Chinese Milk Candy, Chinese Dessert Recipe Traditional, Authentic Chinese Desserts, Deep Fried Noodles, Deep Fried Recipes Easy

Have you ever tried DEEP FRIED MILK? CRISPY on the outside, and CREAMY on the inside, this Deep Fried Milk is a popular Traditional Chinese dessert that you need to try this summer! All you need is THREE simple ingredients, milk, corn starch, and sugar. You can deep-fry with just corn starch on the outside or make it extra crispy with panko. Make Deep Fried Milk this weekend, and I promise you will be shocked by how delicious it is!

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Desserts From Spain, Fried Milk, Egg Butter, Spain Food, Chinese Dessert, Milk It, Milk Cake, Food Critic, Tea Latte

Crispy delicious snacks that pair perfectly with an afternoon tea latte, this fried milk or fried milk custard cubes to be exact, are just so good that anyone would crave for more. They are golden and crisp on the outside, yet soft and melting inward. Better yet, the scent is just so inviting with egg, butter and whole milk. Definitely not your typical dairy

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