Deviled eggs horseradish

Horseradish Deviled Eggs have a delicious, savory kick that makes them the best appetizer for a holiday dinner or any other occasion!

~Amanda~ Who doesn’t love deviled eggs?! They are the most classic (and probably most served) appetizer of all time. They even date back to ancient Rome where they were served at the beginning of meals as the first course. Over the years they have traveled all around the world and there are so many flavors that can be used for different interpretations of them. I love the classic deviled eggs flavored with mayonnaise, mustard, and paprika, but today I am making this awesome new version for a…

Creamy horseradish deviled eggs are the perfect way to add tons of extra flavor to the classic party appetizer. With a little more kick thanks to the zesty combination of ingredients, these stuffed hardboiled eggs will be a hit anytime you entertain.

Deviled Eggs with Horseradish | "Made as written and I loved the simplicity of these. Horseradish and dill are always a plus for deviled eggs in my book. Great recipe!" #thanksgiving #thankgivingrecipes

Give a classic appetizer a little kick with these Horseradish Deviled Eggs!

These Healthy Deviled Eggs are made with high-quality eggs, light mayo, plus some horseradish and spicy mustard to create the most addictive deviled eggs!

All recipes for deviled eggs are not the same, but this one is sure to impress with a heavenly combo of flavors including bacon, onion, and paprika.

These delicious deviled eggs pack a big pescatarian punch thanks to marinated anchovy fillets.

Classic Deviled Eggs taken to a whole new level. Hard boiled eggs are filled with a mixture of egg yolks, mayo, and mustard, bacon and chives.

Smoky bacon meets creamy egg yolks and spicy horseradish in these Bacon Deviled Eggs. An irresistible addition to your appetizer menu!