We have to have cranberries with turkey, dressing and potatoes at Thanksgiving. We love that you can make this cranberry mold recipe, from our book “Good Lookin’ Cookin’” (Ten Speed Press, 2024), in advance, so there’s one less part of the meal to concern yourself with on the big day. Dolly calls this a “friendly side dish” and she’s right: Though it’s sweet, it’s the kind of sweet that fits the meal itself, before you even get to dessert.
15