Fresh spring rolls

Experience a burst of fresh flavors with these Vietnamese Rice Paper Rolls, perfect for a light lunch or a healthy snack. Filled with crisp vegetables, succulent shrimp, and fragrant herbs, each roll is a delightful combination of textures and tastes. Dip them in a tangy peanut sauce or a zesty lime dressing for an extra kick. Easy to make and even easier to enjoy, these rolls are a refreshing way to explore Vietnamese cuisine at home.

Out of Easter dinner ideas? These Fresh Spring Rolls with Peanut Sauce make the best dinner appetizer! It starts with colorful vegetables, rice noodles, and herbs wrapped in rice paper. Try these simple Easter appetizers!

These fresh spring rolls are packed with crisp veggies, herbs, and vermicelli noodles—served with the best homemade peanut dipping sauce! A refreshing, light appetizer or lunch that’s totally customizable.

Light, healthy and bursting with color, fresh spring rolls are surprisingly easy to make at home.

These Vietnamese spring rolls are fresh, not fried! They're the perfect party appetizer or light meal. The peanut sauce sends them over the top. Recipe yields 8 spring rolls.

How to make fresh Spring Rolls with the BEST EVER Peanut Sauce! These vegan spring rolls can be made ahead and stored for healthy lunches or potlucks and gatherings.

Crisp rice paper rolls bursting with julienned vegetables and fresh herbs, accompanied by a creamy peanut sauce that captures the vibrant essence of Vietnamese street food. A harmonious blend of textures and flavors that transports you to bustling markets. #VietnameseCuisine #SpringRolls #PeanutSauce #SoutheastAsianFlavors #StreetFoodVibes

Add these Vietnamese Spring Rolls to your easy party food ideas! These homemade spring rolls are made with shrimp, fresh vegetables, sweet mangoes, and homemade peanut sauce. It also makes a great 4th of July appetizer recipe!

These homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light summer lunch or dinner. You’ll love the sauce options including a traditional Vietnamese dipping sauce and a 2-ingredient peanut sauce. Watch the video tutorial and see how easy it is to make Fresh Spring Rolls. If you are a fan of Asian food, this Shrimp Spring Roll recipe is a must-try! #vietnamesespringroll #freshspringrolls #homemadespringroll #shrimpspringroll #peanutsauce #natashaskitchen

These vegan rice paper rolls (aka Vietnamese fresh spring rolls or summer rolls) are fresh, light, healthy, and so easy to make! They're packed with raw, crunchy vegetables & vermicelli noodles and served alongside a creamy spicy peanut sauce. They're perfect as a light lunch, weeknight dinner or as a hand-held appetizer!

Experience the vibrant flavors of summer with these refreshing Vietnamese summer rolls. Perfect for a light lunch or a healthy snack, these rolls are packed with crisp vegetables, fresh herbs, and succulent shrimp, all wrapped in delicate rice paper. Dip them in a tangy peanut sauce for an extra burst of flavor. Easy to make and even easier to enjoy, these summer rolls are a delightful way to savor the season.

Indulge in the fresh flavors of these shrimp spring rolls, a perfect blend of crisp vegetables and succulent shrimp wrapped in delicate rice paper. Elevate your appetizer game with a creamy peanut dipping sauce that adds a rich, nutty twist to every bite. Perfect for entertaining or a light meal, these spring rolls are as delightful to make as they are to eat. Enjoy a taste of Asian-inspired cuisine that's both healthy and satisfying.

The BEST Vegan Fresh Tofu Spring Roll Recipe with a peanut dipping sauce! These Vietnamese vegetarian Summer rolls are filled with crispy salt & pepper tofu, Fresh veggies, Thai Basil, cilantro, & vermicelli rice noodles rolled in rice paper wraps. Contains a video & step-by-step instructions on how to make easy vegan fresh rolls! #sgtoeats #veganspringrolls #freshrolls #veganfreshrolls

11 Vietnamese Spring Roll Recipes That’ll Wow At Your Next Gathering – fresh, vibrant, and bursting with authentic flavors.

Because they're not going to be around forever, people. Get 'em while they're cheap-ish.

Packed with shrimp, avocado, and fresh veggies, these spring rolls are a quick, healthy meal at home or on the go!

Explore the refreshing taste of summer with these lettuce wrap rolls, perfect for those who prefer figs over pigs.

These Vietnamese Baked Salmon Spring Rolls are a light yet satisfying dish bursting with flavor! The tender baked salmon is paired with crisp vegetables and fresh herbs, all wrapped in delicate rice paper. Served with a tangy dipping sauce, these rolls are a perfect balance of savory, crunchy, and refreshing. Ideal as a healthy appetizer, snack, or even a light meal, these spring rolls are easy to make and full of vibrant flavors, bringing a taste of Vietnam right to your table.