Green lentil fritters

Lentil burgers are a great way to reboot your healthy eating habits and the New Year is the perfect time to start. Lentil Patties with Lettuce and Yogurt.

These are perfect little crispy green lentil fritters that go well crumbled over a salad and topped off with a creamy tahini-dill sauce.

Easy Lentil Fritters are perfect for a snack or a meal! It's such a great way to use up those leftover cooked lentils!

These vegan lentil burgers are the perfect easy meatless lunch or dinner. Made with simple, healthy ingredients, they are packed with flavor and moroccan seasoning. These vegetarian lentil veggie burgers are also topped off with a quick herb smashed avocado and served on a toasted sesame bun.

Looking for a protein-packed appetizer with a crunchy twist? This Crispy Lentil Fritters Recipe delivers flavor and nutrition in every bite — try it today and enjoy a healthy, hearty snack!

These crispy, vegan lentil and corn fritters take inspiration from the traditional Gujarati savoury snack HANDVO. Soaked and blended green lentils with corn and veggies make up the batter. Which makes them a wonderful source of plant-based protein - without deep frying!

These crispy, flavorful fritters are a perfect addition to any meal, whether you're looking for a hearty snack, a side dish, or even a main course

If you're looking for a simple, nourishing recipe that's full of flavor, these Lentil Fritters are just the thing. They're made with tender lentils, sweet carrots, fresh parsley, and just the right amount of onion and garlic to make them wonderfully savory. Eggs and breadcrumbs help bring everything together into crisp, golden patties that are satisfying without feeling heavy.

These beetroot fritters - a healthy combination of grated veggies, flour, egg and seasonings formed into patties - soft inside and with a golden brown crust. Savory kid-friendly vegetable fritters suitable for the entire family, including toddlers and baby led weaning (at 7-9 months). The beet fritters are great as a snack in the lunchbox or served as part of the main meal or side dish. #beetfritters #beetpatties #beetlatkes #blw #babyfood #lunchbox #healthy #toddler #kid

These lentil kale fritters are a perfect way to add more greens to your diet. Serve these fritters with greek yogurt for dipping, or with tahini dressing over a salad.

Baked Red Lentil Quinoa Fritters offer a delightful fusion of red lentils and quinoa, infused with the warm spices of cumin, coriander, and paprika. Enhanced with the flavors of onion, garlic, and fresh parsley, these fritters are an ideal choice for a nutritious meal. Add a touch of lemon for an extra burst of zest. Discover these savory morsels today and be sure to save this pin for future inspiration!

Easy Lentil Potato Patties Ingredients 2 peeled and cooked potatoes I used large baking potatoes 2 cups cooked red/ornage lentils 1/2 onion roughly chopped 2 cloves garlic 2 tspns smoked paprika 1 tspn cumin 1 tspn coriander 2 tspns parsley (fresh) 1/2 + tspn each salt and pepper - to taste Olive oil or coconut oil Place the potatoes, lentils, onion, garlic, paprika, cumin, coriander, parsley, and salt and pepper in a blender/food processor

My favourite Red Lentil Fritters Recipe recipe

Make a double batch, seriously.

These 11-ingredient Black-Eyed Pea Fritters with Greens are a tasty, gluten-free, plant-based appetizer or snack. They are a fun spin on the Southern staple of black-eyed peas and greens for good luck in the new year.

Mung Dal Fritters - Baked Moong Dal Pakoda. Petite yellow lentils (split and skinned mung beans) soaked and blended to a batter to make pakoda/Bhajji with onions and greens. Use red lentils or chickpea flour for variation. Vegan Gluten-free Recipe Makes about 16 to 18 fritters

These lentil kale fritters are a perfect way to add more greens to your diet. Serve these fritters with greek yogurt for dipping, or with tahini dressing over a salad.

Dill Flavored Lentil Fritters [Vegan] - One Green Planet