How to make pumpkin empanadas

Satisfy your sweet tooth with Mexican Pumpkin Empanadas, also known as Empanadas de Calabaza! These Mexican Dessert Empanadas are a delightful treat, perfect for any occasion. Imagine biting into a flaky crust filled with spiced pumpkin, just like the ones from your favorite Mexican bakeries. These classic pumpkin empanadas are basically pumpkin hand pies, bursting with flavor and warmth. Perfect for dessert or a sweet snack, they bring the taste of tradition to your kitchen!

Learn how to make the most authentic pumpkin dessert empanadas! This traditional Mexican dessert is packed with flavors of cinnamon, anise and brown sugar (piloncillo) spices. The recipe originates from a Mexican bakery and has been modified over decades by a Mexican-American family.

This dough is a classic family recipe used by my grandmother, my mother and now my sister and I. We love this dough because it makes just enough to bake two dozen sweet empanadas. A sweet pastry pocket filled with pumpkin. These sweet treats are perfect with a cup of Mexican coffee before breakfast or after dinner. Our children love them because they are small enough and sweet enough to call dessert.

These pumpkin empanadas are delicious pastry pockets with a smooth, soft and gently spiced filling. Like a mini pumpkin pie, easy to make and delicious!

Pumpkin season is here, bringing delicious recipes, such as pumpkin empanadas. Filled with sweet pumpkin sweetened with piloncillo and seasoned with cinnamon...

Here's how the Holiday Scents of #GladeHolidayMood took me back to my Mom's empanadas de calabaza & wonderful memories of family cheer.

Lightly sweet and filled with pumpkin, empanadas are always the most requested baked treat during Fall. The name empanada derives from the Spanish word empanar which means “to wrap or coat or bread." These Pumpkin Empanadas are a delicious treat for any pumpkin lover.

For most Mexican-American families Pumpkin Empanadas are at the top of the dessert list for Thanksgiving and Christmas. A hand pie filled with sweet pumpkin.

These easy pumpkin empanadas are a twist on the classic Mexican dessert, and are made with pizza dough (instead of empanada dough) and a creamy pumpkin filling.

You know what really bugs me? The fact that every time I go to buy an empanada, the pumpkin flavored ones are always out! It is almost like you have to get to the store the second they put them out or you are leaving the store empty handed, which I normally do. Sad, right? Anyways, have you ever had ...