Rusk recipe

Buttermilk Rusks

These delicious, rich, tasty homemade condensed milk rusks are really easy to make. A true favourite in any South African household and the perfect rusk to dunk in coffee or tea!

Kruger Park Rusks

Buttermilk rusks

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty about eating them. I have experimented with many so called ‘healthy’ recipes and in my experience if you drop the fat content too much the rusks end up super hard. But I have successfully reduced the sugar in this recipe by 80% and added lots of fibre rich ingredients making it tummy friendly. And there is no compromise in flavour! The whole family will love…

Suji rusk | eggless suji rusk recipe | homemade semolina rusk

This recipe for condensed milk rusks is my version of the famous ‘Mosbolletjies’ or South African rusks. You can eat them soft and warm from the oven, smothered in butter, or you can dry them into a traditional hard crunchy rusk and dunk them in a cup of tea or coffee. Either way, they are delicious! #foodleclub #homemade #oumarusks #condensedmilkrusks #homemaderusks #easyrusks #mosbolletjies

Posts about Recipe for buttermilk rusks written by Marisa @ Vastrap Farm

When I first arrived in South Africa I was completely unprepared for the local obsession with rusks. To my mind, and to most non-South Africans, a rusk is a dry, hard baby biscuit, designed to aid …

How to make South African Buttermilk Muesli Rusks just like you get at Woolworth's. This is an, easy healthy recipe for karringmelk beskuit with self rising flour, without yeast. Packed with nuts and raisins you will enjoy dunking this rusk into a cup of coffee.

This Indian Eggless Cake Rusk are crispy and crunchy, sweet and delicious tea time treats. Skip the store-bought ones and make them at home instead, you won't believe how easy it is!