Rice ingredients

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a white bowl filled with rice next to two bowls

This is a recipe for exceptionally fluffy, coconut rice! No gluggy coconut milk scum left on the surface, each grain is clean and fluffy. The trick is to BAKE it rather than use the stove. No scorched pot, and the rice grains are evenly cooked!Make it Asian-restaurant style by adding pandan leaves OR kaffir lime leaves. Or finish with a sprinkle of toasted coconuts. Serve with: tropical, Caribbean, Indian and Asian foods. See recipe card below for stove-top COCONUT POWDER version (no rice…

a wooden bowl filled with rice on top of a table

Why should you choose U.S.-grown rice? The answer is simple! Canada doesn’t grow rice, so when it comes to rice, Canadian consumers trust U.S. rice because it is the most local and reliable choice. #USARiceCan #rice #RiceIsLife #usarice #ricefacts #rice101 #supportlocal

japanese fried rice ingredients

Learn how to make Japanese hibachi style fried rice (Yakimeshi) at home. It's an easy recipe using leftover rice, and is packed with rich, savory flavor. With a no-fail method for making chewy rice (no soggy rice here!).

a close up of a plate of food with rice and vegetables

Nigerian Fried rice is a very simple yet delicious dish.This version relies on a ton of frwsh vegetables,beef liver and a little bit of oil for crisping it up which is made in different versions like ham fried rice, coconut fried rice and shrimp fried rice which is loaded with various spices.

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