Skhug sauce cava

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this is an image of harissa chicken cava copycat with cucumbers

Enjoy a CAVA copycat recipe in the comfort of your kitchen at a fraction of the price! Make this homemade CAVA bowl recipe in under 30 minutes! Honey harissa chicken bowls are made with rice and greens and topped with harissa vinaigrette, feta cheese, pickled red onions, and cucumbers.

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a white bowl filled with green sauce on top of a wooden cutting board next to lettuce

Kick up your next bowl with a drizzle of Zhoug Sauce! Also known as zhug or skhug, this spicy Middle Eastern condiment, originally from Yemen, is made with cilantro, garlic & peppers. It's packed with flavor and easy to make at home in just 5 minutes! This delicious cilantro sauce is perfect paired with veggies, chicken, shrimp or steak. Mix it with yogurt to make THE BEST DIP EVER!

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a cutting board topped with greens and spices

This simple recipe, with photos, demonstrates how to make the popular Israeli spicy condiment, zhug (skhug). Originally from Yemen, this Mediterranean hot sauce is easy to prepare, has a vivid green color, and has a garlic/cilantro aroma that is entrancing.

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a person holding a jar filled with food on top of a cutting board next to a knife

This Cava Greek Vinaigrette is going to become your go to salad dressing! It's made with red wine vinegar, extra virgin olive oil, and a Greek inspired spice blend that will have your taste buds tingling. It whips up in minutes and is great on more than salads!

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homemade cava garlic dressing recipe on a white plate with a spoon in the middle

This Cava Garlic Dressing is a quick and flavorful addition to your Mediterranean-inspired dishes. Combining the robust flavors of garlic, Dijon mustard, and red wine vinegar, this homemade dressing is perfect for salads or as a marinade. The touch of honey adds a hint of sweetness, while dried oregano brings a Mediterranean flair. With a short preparation time and no cooking involved, it's a convenient way to elevate your meals.

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