Sour cream raspberry muffins

Enjoy this delicious Raspberry Sour Cream Muffin recipe from Jodi Whalen at August First Bakery & Cafe.

These muffins were made when there was a lot of raspberries in season. During that time we had raspberry tarts, smoothies, pancakes and muffins. There has been a lot of rain this week. I wonder wha…

The yummiest one-bowl (ish) Easy Raspberry Muffins start with a moist sour cream muffin batter that is loaded with lemon and bursting with fresh raspberries (frozen raspberries can be used too!). Each muffin is topped with buttery, crispy streusel topping (perfection). Lots of tips on getting a nice, tall muffin top as well as an optional overnight batter rest so you can have fresh-baked muffins in the morning!

This was given to me by my daughter several years ago and has been an A+++++ favorite of ours. It has a hint of lemon and chocked full of raspberries. The streusel topping just makes the whole thing come together as a super, yummy muffin.

Looking for a baking adventure? Dive into the enchanting world of Raspberry Sour Cream Muffins with a delightful streusel twist! 😋✨ These mouthwatering treats will leave you craving more with every bite. 🤤 #DinnersDoneQuick #RaspberryMuffinswithSourCream #RaspberrySourCreamMuffins #RaspberryMuffins #RaspberryMuffin #RaspberryMuffinRecipes #BestRaspberryMuffinRecipe #EasyRaspberryMuffinRecipe #HowtoMakeRaspberryMuffins #MuffinRecipeswithSourCream #Muffins #MuffinRecipes

Skip the trip to the bakery and thrill your family with these easy to make Raspberry Muffins with a sweet streusel topping.

The yummiest one-bowl (ish) Easy Raspberry Muffins start with a moist sour cream muffin batter that is loaded with lemon and bursting with fresh raspberries (frozen raspberries can be used too!). Each muffin is topped with buttery, crispy streusel topping (perfection). Lots of tips on getting a nice, tall muffin top as well as an optional overnight batter rest so you can have fresh-baked muffins in the morning!

"It took me a couple of batches to perfect these muffins," writes Stephanie Moon, of Boise, Idaho, "but my family thinks this version is the best! And since they always gobble them up fast, I have to agree." TIP: Gently stir the raspberries into the batter, so they don't break apart.

These homemade raspberry muffins are sweet, tart and bursting with flavor. So easy to make you'll have these baked to fluffy, moist perfection muffins cooling on your counter in less than an hour.

Savor the delectable combination of creamy white chocolate and tart raspberries in our white chocolate and raspberry muffins.