Tofu and gnocchi

Louise Gibson from the arctic north in Greenland is a vegan recipe maker and food photographer.

This irresistibly rich and creamy vegan Marry Me Tofu is the perfect date night vegan dinner recipe. It features juicy crispy tofu cubes cooked in a creamy yet dairy free cheesy sun-dried tomato sauce and pillowy gnocchi- but so easy to make!

The tofu pesto gnocchi recipe on our website is one of our most popular and avidly searched recipes, so we decided to create another tofu gnocchi recipe for you, this time with a creamy avocado sauce made with cashews and silverbeet, an excellent source of vitamin K. So deliciously comforting and healthful!

Not your conventional traditional Italian gnocchi recipe. Still these flavourful dumplings have the right consistency of gnocchi and a hint of tofu taste that makes the dish stand apart from any other gnocchi. When it comes to gnocchi it is all about consistency, not too chewy, not too gummy nor dry. To avert a disaster, tofu must be as firm as … Continue reading "Vegan Gnocchi Made of Tofu"

This homemade Sweet Potato Gnocchi is gluten free and easy to make with less than 10 ingredients and drizzled with a butter-sage sauce!

This deliciously cheesy quick and easy baked gnocchi recipe is ready in just 25 minutes, and you don't even need to boil the gnocchi beforehand! Packed with loads of fresh veggies, yet naturally vegan and vegetarian friendly, this baked gnocchi is an easy weeknight dinner that the whole family will love.

Vegan Creamy Baked Gnocchi with Sun-dried Toamtoes and Spinach

One pan Tuscan Vegan Gnocchi features pillowy gnocchi, a creamy sauce, vegan sausage, spinach and sun dried tomatoes. Ready in 20 minutes!

The vegan gnocchi recipes are too good to pass up! From Tuscan to pan-fried to Florentine, these plant-based dishes are tough to beat.