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Elegant Sushi DishJapanese Sushi FreshnessJapanese Seafood Sushi DishUnagi SushiEel SushiSalmon Nigiri Sushi On PlateWindy's Sukiyaki SushiSushi Roll RecipesJapan SushiUnagi SushiZ loves eating sushi (and seaweed) and his favourite is the unagi sushi. Unagi is Japanese grilled eel with a sweet and sticky glaze made from soy, sugar, sake, mirin and dashi. You can get them fresh at a good supermarket, and they are also available in the frozen section. I bought prepacked frozen roasted eel at the Korean supermarket, which it comes with a sachet of unagi sauce. Cooking it is easy. Simply bake it in the oven and finish off under the broiler by basting it with the unagi…158
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Dragon Roll Sushi BowlSalmon Dragon RollJapanese Dragon RollDragon Rolls SushiGreen Dragon Roll SushiDragon SushiEel SushiJapanese SteakhouseSushi LunchDragon Roll Sushi BowlMy favourite Roll Sushi ever - the Dragon Roll. Is it because it's my Chinese symbol? Nah! It's because I am crazy about unagi and avocado!609
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Japanese Eel Sauce RecipeEel Sauce Recipe Sushi RollsGrilled Eel With SauceEel Sauce IngredientsUnagi Eel SauceEel Sauce RecipeUnagi SushiJapanese Food PhotographyEel SushiEel Sauce (Unagi Sauce)Eel sauce, also called unagi sauce or unagi no tare in Japanese, is based on a Japanese condiment nitsume which contains eel broth, but mine one does not. This thick sauce is easy to make at home and can be brushed on eel or drizzled over sushi rolls.15
Tuna Sushi Rolls RecipeRainbow Roll SushiUnagi SushiEel SushiSpicy Tuna SushiTuna Sushi RollsTuna SushiSushi Roll RecipesNigiri SushiUnagi Nigiri (BBQ Eel Sushi) | Sift & SimmerUnagi Nigiri is a Japanese sushi made with BBQ or grilled freshwater eel on top of hand-formed sushi rice. It has a sweet and salty, rich, meaty texture.42
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Pork Loin RibsBeef KebabsSous Vide RecipesCooking TomatoesBeef CheeksChef InspirationSous Vide CookingPork DishesSushi RicePork Belly Unagi Sous-Shi | Sous-Vide MagazineCuisine Solutions chef Kyong Park developed “sous-shi” using sous vide proteins as an alternative to using raw ingredients.3