Veggie and cheese frittata

This delicious frittata checks all the boxes- It's high in protein, healthy fats, fiber, complex carbohydrates, and flavor! It's gluten free, dairy free, and sugar free. This dish can be prepared in advance and frozen in individual portion sizes for a stress free, delicious morning grab-and-go breakfast that will keep you full and fueled for your busy day ahead.

This easy frittata takes about 10 minutes to assemble, and you can load it with veggies, sausage, cheese, or anything else to make a quick, frugal meal.

This Spinach and Goat Cheese Frittata is packed with greens and veggies, is ready in about 20 minutes. Easy vegetarian weeknight meal.

This frittata with spinach, tomatoes, and feta cheese is such a good make-ahead breakfast. Bake all in one dish, then reheat squares during the week.

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This mushroom kale frittata is the perfect veggie-loaded breakfast or lunch that is packed with flavor. Gluten free, easily dairy-free.

Eggs mixed with a variety of colorful vegetables and cheese, baked to perfection and topped with fresh herbs. An easy high protein breakfast!

A delicious Goats Cheese Frittata packed with potatoes, spinach and tomatoes. Great for a vegetarian breakfast, can be eaten hot or cold.

Breakfast can be the best meal of the day when you're doing a round of Whole30.

Banish the bland with this Spicy Southwest Veggie Frittata recipe. With black beans, RO*TEL diced tomatoes, veggies and cheese, it's perfect for brunch!