Zucchini butter pasta

Indulge in this easy and flavorful Zucchini Butter Pasta that’s perfect for busy weeknights! Silky pasta coated in a rich zucchini butter sauce, infused with garlic and fresh herbs, is a comforting dish everyone will love. Customize it with your favorite veggies or cheese for a delightful twist! Enjoy a warm hug on your plate!

I'll be making this again and again.

If you could close your eyes and dream of a summer pasta on a plate, it would be this Lemon Brown Butter Pasta with Zucchini. We take perfect little ears (literally translated) of orecchiette and toss them in a lemon-infused brown butter sauce, plenty of garlic, parmesan, and then toss it with sautéed asparagus and zucchini. For a little extra indulgence, we tear apart a big ball of burrata cheese and scatter it on top. It's the perfect combination of nutty, salty, creamy, and delicious!

I'll be making this again and again.

I promise this will be your go-to dinner all summer.

A quick zucchini butter pasta that will become a summer week night staple. Flavoured with lemon, garlic, chilli flakes and fresh basil.

Although school has started and it may feel like fall in some places, it is still technically summer until September 22nd. 😉 That probably means you will be finding plenty…

Experience the flavors of Italy with Stanley Tucci's Zucchini Pasta recipe! Thinly sliced zucchini is fried to crispy perfection, then tossed with pasta, Parmesan cheese, and a touch of butter for a luxuriously decadent vegetarian dish. Fresh basil adds a pop of brightness, making this a restaurant-worthy meal you can prepare at home in under an hour

Made in under 30 mins, uses just one pot, and is a great way to use up that summertime zucchini!

Creamy, garlicky, packed with zucchini, and finished with fresh herbs and parmesan cheese, this dish uses just one skillet and is ready in under 30 mins.

Creamy Zucchini Pasta | The Modern Proper

This zucchini pasta recipe is deliciously creamy, flavored with Parmesan and Pecorino cheese, basil and lemon zest. A pure and simple dinner!

I love trying new ways to use summer zucchini. Making pasta sauce out of grated zucchini is absolute genius! This dish gobbled up all of the zucchini that I received in my CSA share- amazing. This …

A quick zucchini butter pasta that will become a summer week night staple. Flavoured with lemon, garlic, chilli flakes and fresh basil.

Discover the ultimate comfort food with this Quick Zucchini Butter Pasta! This vibrant dish combines fresh zucchini and creamy butter sauce for a delightful weeknight meal that’s ready in no time. The aromatic garlic and freshly grated Parmesan cheese elevate the flavors, making it a crowd-pleaser. Whether served as a vegetarian dish or paired with grilled chicken, this pasta is a versatile option. Save this recipe for an easy, satisfying dinner any night!

Zucchini Butter Spaghetti on smittenkitchen.com

This zucchini pasta recipe is a fresh summer dinner that you can make in 30 minutes! You'll start by grating the zucchini. Then, you'll sauté it until it cooks down into a lightly creamy sauce for the pasta. Fresh herbs, lemon, garlic, and red pepper flakes add bright, savory flavor to this simple, delicious dish.

A delicious creamy sauce packed with zucchini, parmesan cheese and lemon. A fresh summery pasta dish that the whole family will love. Serve with fresh basil, lemon zest and a crisp glass of wine.

A fresh, quick and easy summer pasta recipe featuring that bumper crop of zucchini that always appears in markets and stores throughout the season! Ricotta, mascarpone, Parm make the sauce creamy, while the basil and lemon add brightness. This is also great at room temperature; just make sure to reserve some extra pasta water to loosen the sauce as it sits.

This summery pasta dish takes less than 30 minutes to make! The pasta is made with zucchini, sweet corn, shallot, garlic, and a creamy Parmesan sauce. Top with fresh basil and you have the perfect summer meal.