Max the Meat Guy

Max the meat guy

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a man standing in front of a cutting board with raw meat on top of it

32.8K likes, 205 comments. “The Perfect Prime Rib… Prime rib is the ultimate holiday roast and surprisingly easy to make. The key is patience and a good coarse seasoning like @Grill Mates McCormick Grill Mates® Garlic and Crushed Herbs with Salt and Pepper. Things to keep in mind: 1. Find a rib roast close to the “chuck” end (nearest the shoulder). These have the biggest cap muscle 2. Find a rib roast with good marbling 3. Trim off the first layer of silver skin 4. Remove bones and cook…

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a man is slicing up a piece of meat on a cutting board with a knife

175K likes, 1256 comments. “The Perfect Prime Rib #primerib #holidayroast Recipe: 1. Remove silverskin and trim rib roast 2. Remove bones by following the curve with your knife 3. Tie up roast with butchers twine. Don’t go too tight, roast will slightly expand while cooking 4. Season prime rib and rack of ribs with a coarse rub like montreal steak seasoning 5. Leave in fridge uncovered overnight to dry brine (or at least 1 hour) 6. Remove from fridge and apply paste (recipe below) over all…

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