Nanking cherry jelly

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a jar filled with jam sitting on top of a wooden table

It’s time. The bushes are heavy with ripe Nanking cherries, and the birds haven’t managed to get at them all – Nankings are those small, brilliant red cherries that grow up against their branches, rather than dangle on stems like a Bing or Evans. A kind neighbour took pity on me picking cherries out by the road and brought me a bag she had picked from her back yard. This is what I call being neighbourly. (And yes, she got the biggest jar on her step this morning.) Nanking cherries are…

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a piece of bread with red sauce on it sits on a plate, ready to be eaten

This is all Brock (the girls helped him pick the berries), but I wanted to make sure that this recipe is easy to find (I'm the official jam maker). Jelly is straightforward but it takes time, so it's great that you can do your summer harvesting and then freeze the berries. We picked ours in season, washed them carefully, allowed them to dry on paper towel and then measured and bagged them up for the freezer - thaw the berries before starting the jelly. This recipe is borrowed from the…

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a jar of pin cherry jelly sitting on top of a leafy tree next to a person's hand

Discover the easiest pin cherry jelly recipe that captures the sweet-tart flavor of wild foraged pin cherries. Simple to make and perfectly preserved with water bath canning, this jelly is a treat for any season. Find more fruit preserves, water bath canning recipes, pin cherry recipes, and Cherry Canning Recipes at creativecanning.com.

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red berries are growing on the tree and in buckets next to it is a metal container with liquid inside

Recently, someone got in touch with me offering some of her Nanking cherries. I jumped at the chance even though I knew nothing about them. It turns out she has many bushes which were a gift to her husband who remembered them fondly from his time growing up in Calgary. Now, they were a gift to me. Nanking cherries are a bush cherry indigenous to Asia including China, Japan, and the Himalayas. These cold hardy bushes were introduced to North America in 1882. They set fruit within two years…

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three jars filled with liquid sitting on top of a window sill next to berries

Have you picked an abundance of Sour Nanking Cherries? This post guides you through making ruby red cherry jelly and what to do if it doesn't work the first time! #nankingcherries #cherryjelly #jelly #preserving

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four pictures showing different stages of mixing red liquid in a blender and then adding it to a bowl

Two of our favorite ways of using Nanking cherries are juice and jam. Of course, you could follow these steps for any cherry variety you happen to have. First we get the juice and pulp from the nanking cherries. To get the juice… Photo 1 – Cook fruit in pot with 1/4 cup water until…

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a red substance is in a white bowl

While checking on a large cherry tree at my Uncle & Aunt’s house that I had partially covered with my Dad I noticed the birds were eating the nanking cherries so I grabbed a container and…

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small pastries are sitting on a white plate with red table cloth and striped tablecloth

Whether deep red or greenish-bronze, the large, tough-skinned grapes known as muscadines are among the few that will survive the South's hot, humid summers. The various muscadine varieties, including the well-known bronze-hued scuppernong, thrive in wild areas, vineyards and home gardens.

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a metal bowl filled with lots of red tomatoes

While checking on a large cherry tree at my Uncle & Aunt’s house that I had partially covered with my Dad I noticed the birds were eating the nanking cherries so I grabbed a container and…

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