Baja tacos

The BEST Baja Shrimp Tacos that are savory, lightly crunchy, full of flavor, spicy to taste, and just SO GOOD! Made with almond flour breaded shrimp, cabbage slaw with a creamy, smoky Baja sauce, fresh cilantro, lime, crunchy red onions, and cotija cheese, all wrapped in a warm whole wheat tortilla. These healthy tacos are perfect for anything, from an easy everyday dinner to a fun summer gathering with friends!

This tangy and creamy baja sauce is a copycat of the famous taco bell recipe and is perfect for not only fish tacos but also as a dip, spread, or drizzle for other mexican-inspired dishes. Try it on soft chicken tacos, baked tacos, and even juicy chicken burgers! Plus, it's a great addition to grilled meats and vegetables. This recipe is versatile, flavorful, quick and easy to make. Check out the full recipe on my blog along with baja fish tacos & cabbage slaw recipe.

Baja Chicken Tacos has mouthwatering marinated Baja Chicken with Cilantro Lime Coleslaw and fresh Pico de Gallo. Full of flavor and completely addictive, this meal is easy and yet feels like a celebration. #BajaChickenTacos #BajaChickenTacosRecipes #SkinnyBajaChickenTacos #AuthenticChickenTacos #ChickenSoftTacoRecipe #BajaCaliforniaTacos

This healthy shrimp taco recipe is perfectly spiced and topped with a simple cabbage slaw and cilantro lime crema made from Greek yogurt! Serve these baja tacos on flour, corn, or almond flour tortillas for an easy gluten free weeknight dinner with shrimp.

These Baja-style beer battered fish tacos are crispy, flavorful, and perfect for a laid-back meal. From the slaw to the sauce, they're too good to miss.

TACOS! Who do not love tacos and Baja fish tacos is all you need when you cravings are high for Tacos. Add some Fajita Seasoning and it's ready!

ABOUT BAJA FISH TACOS: This authentic Mexican recipe for beer-battered fish tacos delivers the exact taste and texture of fish tacos served in coastal Mexican towns. Now you too can enjoy the festive flavors of Mexico in your own kitchen!

Food truck-style Baja Shrimp tacos made with crunchy shrimp, sautéed carrots and cabbage, pickled onions, drizzled with homemade chipotle mayo, and topped with queso fresco! A flavor punch in every bite!

This Baja Fish Tacos recipe is the ultimate fish taco recipe. Crispy, beer-battered fish topped with creamy Baja sauce and crunchy cabbage slaw, make these tacos a must-try. Serve them with a squeeze of lime juice, chopped cilantro, and pickled onion. For a complete meal, pair these tacos with Mexican rice, beans, or a light salad. And don't forget the drinks - a cold beer, margarita, or an agua fresca makes the perfect accompaniment. Full recipe and video tutorial on my blog!