Canned green tomatoes recipes

Don't let those unripe green tomatoes go to waste. They can be eaten in so many ways. This quick pickled green tomatoes recipe is one of the best.

This Green Tomato Salsa Verde is a great way to use up all those green tomatoes from the vegetable garden at the end of the growing season.

There's a reason why people love attending dinner parties and this Canned Green Tomato Salsa is one of those, offering up immense flavors of...

Wow, it seems like a long time since I've posted; we've been so busy with harvesting the garden, canning, school, work and preparing everyt...

Green Tomato Salsa {Canning Recipe}

If you have some extra green tomatoes on your hand, here are 35 recipes that will make use of them.

Like many Southern recipes, there are almost as many recipes for fried green tomatoes as there are Southern cooks. This simple and oh so delicious recipe uses panko bread crumbs instead of cornmeal for a delightfully crispy crust.

Not sure what to do with green tomatoes still on the vine as the season ends? Learn ways to take advantage of these unripe tomatoes by ripening them Not sure what to do with green tomatoes still on the vine as the season ends? Learn ways to take advantage of these unripe tomatoes by ripening them indoors, incorporating them into tasty recipes, or preserving them for future use.

Pickling is the easiest way to turn those unripe tomatoes into something delicious. Learn how to preserve pickled green tomatoes with this canning recipe.

Pickled green tomatoes are a simple way to preserve green tomatoes for tasty recipes year-round. Believe it or not, green (under ripe) tomatoes have a unique flavor that's downright delicious as a green tomato pickle.