Crawfish mashed potatoes

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Crawfish Potatoes, Crawfish Dishes, Crawfish Recipes, Cajun Crawfish, Hp Sauce, Creole Cooking, Cajun Dishes, Cajun Creole Recipes, Cajun Cooking

This recipe was published in Louisiana Cookin' magazine (March/April 2014) from a contribution by Dana Bergeron of Morganza, Louisiana. This was an excellent side dish for our recent Mardi Gras party. 1/4 cup butter 1 onion, chopped 1/2 cup copped green bell pepper 6 large Yukon Gold potatoes, peeled and sliced 1/4 inch thick 2 t. garlic salt 2 t. ground black pepper 16 oz. shredded Mexican cheese blend 1 1/2 cups heavy whipping cream 1 pound crawfish tails Preheat oven to 375 degrees. In a…

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Coop Can Cook, Stuffed Potatoes, Louisiana Seafood, Best Seafood Recipes, Shrimp And Grits, Potato Recipe, Seafood Dinner, Potatoes Recipe, Idee Pasto Sano

When I was about 9, there was this local seafood restaurant my family and I would frequent. Don’t worry. You know I’m not a typical blogger so this lil story will be brief. Anyway, the restaurant was called Louisiana Gold. There has never been a more appropriately named establishment. This place was indeed golden! The...Continue Reading

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Easy Crawfish Bread Cajun Crawfish Bread, Crawfish Garlic Bread, Crawfish Side Dishes, Crawfish Cornbread Recipes, Crawfish Toast, Creole Side Dishes, Crawfish Bread Recipe Louisiana, Crawfish Recipes Easy, Crawfish Bread Recipe

This Easy Crawfish Bread is a quick and flavorful side dish! Loaded with crawfish, melted cheese, and Creole spices, it’s sure to be a hit. Ready in under an hour and perfect for any occasion. Try it now and enjoy a taste of the South! Click to get the recipe!

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