Cruffin recipe

Flaky, buttery croissant dough meets the warm sweetness of cinnamon sugar in these easy-to-make cruffins. A perfect treat for breakfast or dessert with a crispy exterior and soft, layered center!

Discover how to make bakery-style cruffins at home! Flaky croissant dough meets easy muffin shaping for the ultimate breakfast treat—perfect with cinnamon sugar or savory fillings.

Simplified method! No butter square needed. Wrap homemade croissant dough around cinnamon sugar and bake in a muffin tin. Flaky, buttery, and sweet!

A lovechild of muffins and croissants, cruffins are flaky, extravagant morning treats worth all the effort. Cruffins are a tedious but fun project. This cruffin recipe uses a combination of my cheater’s croissant dough, a popover pan for height, and a mix of ingenious rolling methods from across the interweb. This combination of croissant and muffin makes for a tall, flaky, extravagant morning bun. For the best flavor, let the cruffins rise overnight in the refrigerator.

Flaky, buttery, and utterly irresistible, these Delicious Cruffins are a perfect fusion of croissants and muffins. Light, airy layers packed with flavor make them the ideal treat for breakfast, brunch, or dessert. Whether you enjoy them warm with a sprinkle of sugar or filled with your favorite fillings, these cruffins are sure to impress. Perfect for any occasion, they’re a must-try! Try this easy cruffin recipe today and elevate your baking game!

I don’t remember when I first laid eyes on a cruffin, but it was intrigue at first sight. Tall, sugared, flaky pastries often filled and garnished to the max, cruffins are a feast for the eyes and Instagram feeds. These laminated darlings are relatively young in the pastry world (they were invented by the famed […]

Cruffins

Outrageously wonderful Cruffins are made with just 4 ingredients for a sweet brunch treat that is loved by all! These tender, buttery pastries are made with crescent roll dough rolled up with a cinnamon-sugar mixture and baked until they're fluffy and soft!

Easy cinnamon Cruffins are a wonderful breakfast or even a special treat for a special occasion. Made with crescent dough, and so good.

These flaky, buttery cruffins combine the best of croissants and muffins! Crispy on the outside, soft inside, and filled with cinnamon sugar or your favorite filling. A perfect brunch or dessert treat. Try this bakery-style recipe today! 🍯🥄

Discover the magic of Cruffins—a flaky croissant and soft muffin all in one! Perfect for breakfast, brunch, or an indulgent snack. Customize with your favorite fillings like chocolate, jam, or cream cheese. 🥐🧁✨ Pin now & bake these delicious hybrids today! Full recipe in link. #Cruffins #CroissantMuffins #BreakfastBaking #PastryRecipes #BrunchIdeas #BakingInspiration #SweetTreats #HomemadePastries #BreakfastIdeas #FoodieFavorites #BakeryStyle

Churro Cruffins These Churro Cruffins are the ultimate mashup between buttery croissants and sugary churros—crispy on the outside, fluffy on the inside, and rolled in cinnamon sugar goodness. Perfect for anyone who loves baking recipes, breakfast ideas, or sweet snacks. Whether you're planning brunch or want a show-stopping treat, these are guaranteed to impress. Bake it, taste it, love it – get the recipe #churrocruffins #bakingrecipes #breakfastideas #snacks #easybaking #homemadepastries…

Indulge in these irresistible garlic parmesan herb cruffins, where buttery layers of dough meet the perfect blend of garlic, parmesan, and herbs. Warm and flaky, they’re a savory twist on a classic pastry that’s perfect for any occasion.

Have you caught on to the cruffin craze yet? Here's an easy cruffin recipe you can make at home--using frozen croissant dough--which will make you swoon.

These Sweet and Flaky Cruffins. Are the perfect blend of buttery croissants. And soft muffins. But with a whole lot less fuss. Made using simple crescent roll dough. They come together. In under 30 minutes. And are packed with cinnamon-sugar goodness. The first time I made them. My family couldn’t get enough—they were snatched up. Straight from the oven. With their crispy edges. And warm, gooey center. Making everyone go back for seconds. They’re now a staple. For weekend breakfasts. And…

Cruffins are a delicious cross between croissants and muffins, featuring flaky layers of buttery, cinnamon-sugar goodness. Perfect for breakfast or dessert, these sweet treats are easy to make and irresistibly tasty. Warm from the oven, they're a delight with a cup of coffee or tea!