Diavolo pasta recipes

TThis Diavolo Sauce recipe has the fiery and tantalizing flavors of Italy. Bursting with the robust essence of ripe tomatoes, garlic, and a symphony of herbs, this sauce packs a punch with a generous kick of spicy red chili flakes.

A spicy tomato-based sauce studded with luscious pieces of jumbo shrimp and seasoned with lots of fresh oregano and garlic.

A classic Italian pasta, this spaghetti fra diavolo is quick, easy, and delivers tons of flavor. The homemade spaghetti sauce comes together fast, making it a great weeknight recipe. Served with garlic bread, a simple salad, and red wine, this spaghetti recipe is sure to earn a place in your dinner routine. Spaghetti Fra Diavolo

Shrimp fra diavolo is an Italian-American dish of shrimp and linguine tossed in a spicy tomato sauce. It's pasta for spicy food lovers! So easy to make!

This fra diavolo sauce recipe is an Italian classic sauce made with juicy tomatoes and fiery chili flakes, perfect for seafood and pasta.

Our Carbone Spicy Rigatoni delivers a punch of flavor with vodka sauce and perfectly cooked rigatoni. Enjoy a restaurant-quality meal in under 25 minutes!

IngredientsFra Diavolo Pasta:¼ cup olive oil1 onion, diced2 teaspoons red chili flakes , use less for a milder sauce¼ teaspoon sea salt4 garlic cloves, diced2 pounds fresh tomatoes (diced) or 28oz can diced or crushed tomatoes1 cup water1 teaspoon dr

When your pasta is lacking pizzazz, try this crazy easy, super fiery shrimp fra diavolo. This sassy seafood dish features shrimp spiked with spicy red pepper flakes, tossed with juicy tomatoes, salty pancetta, white wine, sharp Asiago cheese, and fresh basil. Get the recipe now on Foodal. #shrimp #pasta #foodal

Recipe of the Day: 7 Fishes Fra Diavolo Pasta 🍤 Don't have time to cook seven individual fish dishes for Christmas Eve? We hear you! This spicy pasta dish incorporates seven types of seafood, which makes it more manageable while still feeling special.