Easy mexican dishes

Ready for Cinco de Mayo? This easy Sopa de Conchas is the best way to start your celebration. Mexican Sopita is a simple and hearty soup that can be made with only four ingredients, and the best part? the whole family loves it!

Dive into the heart of Mexican cuisine with this authentic picadillo recipe, a cherished family favorite bursting with flavor. Perfectly seasoned ground beef mingles with tender potatoes, vibrant tomatoes, and a hint of spice, creating a comforting dish that's both hearty and satisfying. Whether you're serving it with warm tortillas or over a bed of rice, this traditional recipe is sure to bring a taste of Mexico to your table. Ideal for family dinners or gatherings, it's a delicious way to…

Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.

Authentic Tacos de Papa are an easy-to-make Mexican dish. Corn tortillas are stuffed with a deliciously creamy potato mixture and fried to crispy perfection. Simple and scrumptious, they are made by stuffing corn tortillas with a cheesy mashed potato filling. Then, a quick turn in the frying oil transforms them into a savory, satisfying vegetarian treat.

Indulge in the ultimate comfort food with our Walking Taco Casserole recipe! This fun twist on a classic favorite combines all the flavors of a traditional walking taco in a convenient, family-friendly casserole. Packed with layers of seasoned ground beef, cheese, veggies, and of course, Fritos, it's a crowd-pleasing dish that's perfect for gatherings and game days. Click to discover this easy, flavorful recipe and treat your taste buds to a fiesta of flavors!

A copycat of the fast-food favorite, this Taco Bell Beefy Melt Burrito is stuffed with seasoned beef, refried beans, Mexican rice, crunchy Fritos, and more. Simple to make, and much more flavorful than the drive-thru version, these cheesy beef burritos will be a new family favorite!

Easy Mexican Casserole is packed with beef, beans, salsa, and melted cheese, all layered with tortillas or chips. It’s the kind of dish that’s quick to prep and full of bold, zesty flavor. 🌮🫘 #MexicanCasserole #WeeknightMeal #LayeredBake

Mexican Cornbread Casserole - This is Not Diet Food

Spice up your dinner plans with this Crazy Chicken Fiesta! Dive into a flavorful journey with tender chicken, zesty Mexican rice, and a cheesy twist that will leave your taste buds dancing. Perfect for a family meal or a festive gathering, this dish brings the vibrant flavors of Mexico right to your table. Easy to prepare and bursting with color, it's sure to become a favorite in your recipe collection. Get ready to enjoy a fiesta of flavors in every bite!

These quick and easy enchiladas only call for 5 ingredients and are ready in no time! It's the perfect recipe for a busy weeknight!

This easy Mexican rice recipe is SO simple you'll want to make it every Taco Tuesday, or as a side dish for all your Mexican meals!

Beef Mexican Trash is a simple Cinco De Mayo dinner recipe

Spice up your dinner routine with this flavorful Zesty Chicken Enchilada Bake with Green Chili. Packed with tender chicken, creamy cheese, and a kick of green chili, this dish is a delicious twist on a classic favorite. Perfect for a cozy family meal or a lively gathering with friends, it's easy to prepare and sure to impress. Enjoy the vibrant flavors and comforting warmth in every bite.

This easy taco bake is layered with seasoned beef, gooey cheese & crispy tortillas for the ultimate family-friendly dinner! Quick, delicious & a total crowd-pleaser! Save this Tex-Mex favorite! 🌟🔥

These Crispy Rotisserie Chicken Tostadas are a total crowd-pleaser! Quick to whip up and bursting with flavor, they make the perfect weeknight dinner or fun addition to your next game day party.

We’re cooking up a flavorful Mexican meat stew in the Chili Pepper Madness kitchen, my friends. It’s called Birria, and you’re going to want to make this right away. This birria recipe is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in a seasoned chili sauce. Serve it in a bowl or as birria tacos.