Fall salad maple dressing

This delicious and easy Maple Balsamic Dressing has both sweet and tangy notes and pairs perfectly with a fresh leafy green salad!

Chef Perry's Apple Cider Maple Salad Dressing Recipe!

This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!

This homemade Maple Vinaigrette recipe is one of my favorite homemade salad dressing recipes to make. It’s made with Braggs apple cider vinegar, pure maple syrup, Dijon mustard and olive oil. This maple dijon vinaigrette has a completely addictive flavor and its especially great with mixed greens or arugula tossed with fruit, nuts and cheese (goat or feta).

Maple Pumpkin Salad Dressing is the best autumn salad dressing recipe! Nothing says fall like pumpkin, and a bit of maple adds a rich flavor to it. This homemade salad dressing goes with all of your fall salad ideas, and it's the perfect kale salad dressing!

Tangy and sweet, this Apple Maple Vinaigrette is the perfect dressing for any fall salad. You only need 4 ingredients and a few minutes to make a batch of your own.

Healthy Maple Dijon Salad Dressing Recipe - You’ll love how quickly this Maple Dijon Salad Dressing for Fall Salads comes together. With just five basic ingredients, you can whip up a delicious homemade dressing that’s not only healthy but also way better than anything you’ll find at the store. Plus, this versatile salad dressing recipe is great for meal prepping, so you’ll always have a tasty vinaigrette on hand to drizzle over your favorite fall salads.

This super quick and easy homemade Maple Balsamic Vinaigrette is sweet, tangy, and perfect for drizzling on all of your favorite salads!

Maple Bourbon Vinaigrette Salad Dressing, a simple vegan maple syrup and bourbon whiskey vinaigrette that’s perfect for fall salads and autumn roasted vegetables.