Gingerbread pear cake
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Warm, inviting spices fill this gingerbread pear cake drizzled with caramel.
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The decadent chocolate sauce drizzled over this pear & gingerbread cake makes it even more delicious.
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Just in time for the holidays. A homey gingerbread cake dressed up with caramelized pears around the top. Along with a secret to ensure the pears come out on the cake instead of sticking to the pan.
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Eating ginger cake is, in my humble opinion, the closest you can get to having a hug from a baked good. Hugs are something I think we could all do with having more of during the dark days of Januar…
Nuggets of stem ginger and autumnal pears add pops of flavour through this sticky loaf cake
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This beautiful, one-pan cake uses in-season pears.
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This sweet and sticky upside-down cake combines pear and gingerbread and makes the perfect afternoon tea treat.
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This is the BEST vegan gingerbread cake you’ll try! It’s incredibly fluffy and tender, uses simple ingredients, and features a homemade gingerbread spice blend and vanilla cream sauce that take it over the top. A must make during the holiday season!
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Diana Sturgis folds dices of a Bartlett pear into the batter before baking a loaf of gingerbread.
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I dreamed of this cake before I ever figured out how to make it. I could taste it and see it in my mind, and I was sure there must be a recipe out there somewhere. It was, after all, just gingerbread and pears. For an entire fall, I made every pear gingerbread, pear-ginger upside-down cake, and classic gingerbread with pears. I’d never loved gingerbread before, and yet, I loved the idea of the cake I craved.
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This Pear Ginger Cake with Homemade Caramel Drizzle is the ultimate cozy recipe for me. If you’re looking for another Thanksgiving dessert, or really any fall recipe that isn’t pumpkin, this one is it. It’s so easy to make, comes...Read More
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Pear Upside Down Cake is a sweet soft gingerbread baked with fresh pears, it's an easy and impressive cake to make and can also be served as dessert.
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Perfect as a laid-back yet elegant one-tin dessert, this easy gingerbread recipe packs in plenty of spice to compliment the tender roasted pears.
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A simple, not too sweet, chocolatey cake, perfect for breakfast or with an afternoon coffee, this Chocolate Pear Hazelnut Cake is perfect for fall.
Cake will keep in an airtight container in the refrigerator for 5 days. Note
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Try our easy to follow Gingerbread Cake With Poached Pears & Rum Cream recipe. Absolutely delicious with the best ingredients from Woolworths.
This pear gingerbread cake recipe is so delicious! The pears are sweet, tender and juicy. The cake has wonderful flavor from warming spices. It's rich, fluffy and the perfect seasonal treat.
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