Rasta pasta jamaican vegan

If you love creamy, spicy, and decadent, then this pasta is for you. Rasta Pasta is simply a pasta dish with jerk chicken sauteed with bell peppers or...

Jerk chicken pasta is a delicious 30-Minute pasta dish, also called rasta pasta. This Jamaican-inspired pasta is super easy to make and so flavorful. It’s made with well-seasoned chicken, crunchy bell peppers, and cheesy creamy sauce. You’ll come for seconds!

This vegan rasta pasta recipe doesn’t stray too far from the contemporary standard, and is a fun dinner dish that doesn’t take long to make.

This rasta pasta recipe gives Italian pasta a Jamaican spin with creamy coconut milk, lots of spicy jerk seasoning and huge flavor.

Rasta Pasta

Get ready to dive into Creamy Jamaican Shrimp Rasta Pasta—a mouthwatering mix of Caribbean spices, and a luscious, cheesy sauce. Packed with juicy shrimp, colorful bell peppers, and a rich, spicy jerk kick, this dish brings a taste of the islands straight to your table. It's a cozy, one-pot wonder that'll have you craving more! Dairy-free + Vegan options.

This delicious vegetarian rasta pasta is based on the famous Jamaican recipe and has tons of flavor from jerk seasoning, and is luscious and creamy and ready in only 20 minutes! Let me know how much you loved it in the comments.

Rasta Pasta is a classic Jamaican dish that typically uses heavy cream, penne pasta, parmesan cheese, jerk seasoning and colorful bell peppers. But guess what? I made it vegan!!!