Rice with peas

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a bowl filled with rice and peas on top of a table

🌸Spring Jasmine Rice with Peas is the perfect accompaniment to any main course. It is fresh, pretty and utterly delicious. It's a natural to pair with Baked Coconut Shrimp! It's so simple to make. Simply cook the jasmine rice as the package recommends. Once cooked, add peas, lemon zest, herbs, garlic and butter. Fluff it with a fork to combine it. That's it!🌱🍃

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a white bowl filled with rice and peas on top of a wooden table next to silverware

Turmeric Rice With Peas and Carrots Recipe Ingredients - 1 cup basmati rice - 2 cups water - 1 teaspoon turmeric powder - 1 cup frozen peas - 1 cup diced carrots - 1 tablespoon olive oil - 1 onion, finely chopped - Salt to taste - Fresh cilantro, for garnish (optional) Full Cooking Instructions on...

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two pictures of pasta with peas and parmesan in a white bowl on a table

Indulge in the ultimate comfort dish with this Creamy Orzo Delight, where tender orzo pasta meets the rich flavors of Parmesan cheese and the sweet pop of fresh peas. Perfect for a cozy dinner or a special occasion, this dish brings together simple ingredients to create a symphony of taste and texture. Easy to prepare and utterly satisfying, it's a go-to recipe for those who crave a creamy, cheesy experience with a touch of green goodness. Whether you're cooking for family or impressing…

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pea pulao is an easy and tasty side dish

Rice is a pantry staple in every kitchen and why not? It’s easy, budget friendly and delicious. This Pea Pulao is Indian basmati rice with peas and added whole spices for great flavor and aroma. This is a great way to make sure your kids are eating more vegetables - just add extra peas! #pulao #pea #sidedish #vegan #recipe

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white rice with peas and parsley on a green plate

Just a few simple ingredients transforms into a flavorful side dish that everyone will enjoy. This easy fried rice recipe is simple and so tasty! If you really love garlic, add more to this easy green pea and garlic fried rice recipe. Can you really have too much garlic? Cuisine: American Prep...

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