That vegan babe

This Quinoa Crusted Tofu Parmesan is made with extra firm tofu coated in quinoa breading. Cashew garlic sauce adds a luxurious finish, making it an excellent option for those seeking a protein-packed satisfying meal. Serve with pasta or roasted veggies of your choice, and transform your weeknight dinner routine with this wholesome, savory, and delicious creation.

This delectable lemon meringue protein pudding combines the tanginess of lemon with a protein punch of tofu and sweet-tasting vegan protein powder. Infused with turmeric for a vibrant yellow hue, the creaminess of soy milk, and the richness of maple syrup for a pudding perfect for when that sweet tooth hits!

Bold, rich and creamy vegan white bean chili is an easy one pot recipe to make as a deliciously satisfying dinner in only 30 minutes! Top with your fave goodies like cilantro, green onions, and tortilla chips.

These delicious high-protein Vegetable Summer Rolls with Peanut Sauce will delight your taste buds while keeping you on track with your health goals. These rolls are made with crunchy and colorful veggies and crispy baked tofu wrapped in rice paper for a healthy lunch that will keep you fuller for longer. That’s not all! Pair these summer rolls with a tasty high-protein peanut butter dip to incorporate more plant-based protein into your diet. These gluten-free, vegan-friendly rolls are a new…

This vegan big mac quesadilla is made with homemade protein-packed tofu ground beef and an insanely realistic HEALTHY big mac sauce made with cashews and NO oil! This meal has all the great flavors of a Big Mac but made with wholesome and nourishing ingredients!

At just 2g net carbs and nnice an

This high-protein vegan Bolognese is a plant-powered take on a classic, combining sautéed onions, mushrooms, zucchini, and garlic; all simmered in a savoury mix of tomato puree, vegetable broth, and soy sauce. Thanks to the addition of dried TVP, this Bolognese packs a protein punch equaling to certain meats alongside a meaty texture. Having this vegan Bolognese satisfies your cravings and fuels your body with plant-based goodness, and trust me you won’t even miss the meat!

Experience the magic of tofu as it transforms into "fish" fillets, marinated and air-fried to golden perfection, in this vegan fish and chips recipe. It is quick, easy, and truly delicious. Pair this high-protein vegan fish with tangy dairy-free tartar sauce, green peas, and chips. Perfect for a game night or a cozy family dinner. Serve with a light salad for a complete meal. Enjoy!

This high-protein lemon caper tofu is made with seasoned & air-fried tofu tossed in zesty and creamy lemon caper sauce for the perfect everyday dinner recipe. With its bold flavors and exceptionally satisfying textures, this humble and delicious vegan recipe will satiate your savory cravings like no other. Serve it over a bed of pasta or rice for a wholesome quick lunch or main course meal.

You won't believe how much these taste like sausage patties! These TVP based patties have a smoky fennel-y sausage flavor perfect for any breakfast sandwich!