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30 Pins
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9 Sections
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1w
By
Cristeena Bailey

Thailand

1 Pin
Portuguese Salt Cod Fritters | Grand Prix Eats

Portugal

1 Pin
Here are all the recipes from our latest cooking class with Paul Young! There's an art to grilling and the Japanese have mastered it. In the tradition of Tokyo's "Yakitori Alley", this class uses bamboo skewers to make a variety of kebabs and experiments with marinades as well as dipping...
Ube Waffles (Crispy Outside & Chewy Mochi-Like Inside) - Hungry Huy

Bangkok

4 Pins
This classic preparation of wine-poached scallops, broiled abed mushroom purée with a rich cream sauce, will give you new found appreciation for the old ways.
Lemon Mousse (Mousse au Citron) | Saveur
Foie gras, chanterelle mushrooms, and black truffle juice combine to make a luxurious filling for tomatoes.

France

4 Pins
Croquetas de Jamón Serrano
When it comes to traditional Spanish food, nothing is more authentic than a tortilla de patatas. This simple, healthy classic fits in perfectly at all meals: as an appetizer, as part of a tapas spread, or even for breakfast! All you need for my simple Spanish omelet recipe are potatoes, high-quality extra-virgin olive oil, onions, and salt. Let's get cooking! #Spain #tapas

Spain

2 Pins
This Brazilian Pastel recipe with savory ground beef (or chicken) filling is so easy to make at home for a fun snack, appetizer, or even main dish! Feed a few or a crowd! Okay friends, get ready for the most delicious, flaky, crispy, savory, fried pastry! This is the traditional Brazilian Pastel Recipe! Pasteis (the plural of pastel in Portuguese) are light, thinly rolled pastry dough pockets filled with a variety of ingredients, but most notably with cheese (queijo) and/or beef. Thi…
Brazilian street food – Bahia – acarajé and vatapá

Brazil

3 Pins

Peru

3 Pins
Succulent Colombian Chicken Empanadas

Colombia

5 Pins

Guatemala

7 Pins
some food is in a bowl on a table with green leaves and other foods around it
Traditional Guatemalan Food
Guatemalan Desserts
Vegetable Appetizer
Salad Mexican
Guatemalan Food
Future Restaurant
Rellenos Recipe
Chile Relleno Recipe
Guatemalan Recipes
Subanik Recipe: A Delicious Stew from Guatemala
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Enchiladas Guatemaltecas
Guatamalan Recipes
Guatemala Food
Tostadas Recipe
Tostada Recipes
Traditional Guatemalan Tostadas Recipe
a bowl filled with red onions and cilantro next to tortilla chips
Mango Pico
Best Food Ideas
Salsa Guacamole
Radish Recipes
Radish Salad
Recipe Cookbook
Garden Recipes
Veggie Dishes
Aioli
Quick and Easy to Make Radish Pico de Gallo - Little Figgy Food
a black bowl filled with lettuce next to chopsticks
Salted Cabbage Recipe
Japanese Vegetables
Japanese Side Dish
Japanese Izakaya
Cabbage Side Dish
Japanese Recipes
Japanese Cooking
Japanese Dishes
Cabbage Recipes
Addictive Izakaya Style Salted Cabbage (Yamitsuki Shio Cabbage)
some fried food is sitting on a plate with a dipping sauce in front of it
Portugese Food Recipes
Portuguese Appetizer Recipes
Portugese Fish Recipes
Portuguese Cod Fish Cakes
Salted Cod Recipes Portuguese
Portuguese Food
Salt Fish Fritters
Salt Cod Fritters
Spanish Croquettes Recipe
Portuguese Salt Cod Fritters | Grand Prix Eats
Portuguese Salt Cod Fritters | Grand Prix Eats
there is a bowl of soup with parsley on the top and meatballs in the background
Thai Sauces For Chicken
Red Thai Curry Sauce
Thai Curry Sauce Recipe
Thai Red Curry Sauce Recipe
Red Curry Sauce Recipe
Thai Sauces
Easy Curry Sauce
Craving Recipes
Vietnamese Salad Rolls
Thai Red Curry Sauce
several skewers of shrimp on a white plate
Kitchen Bouquet
Asparagus Wraps
Basting Sauce
Mastered It
Teriyaki Marinade
Cornstarch Slurry
Paul Young
Skewer Recipes
Taste of Japan: Yakitori vs Kushiyaki vs Shioyaki
Here are all the recipes from our latest cooking class with Paul Young! There's an art to grilling and the Japanese have mastered it. In the tradition of Tokyo's "Yakitori Alley", this class uses bamboo skewers to make a variety of kebabs and experiments with marinades as well as dipping...
two hands holding pieces of food with purple frosting on them and one hand holding the other
Ube Waffles
Pandan Waffles
Ube Recipes
Waffle Ingredients
Purple Food
Purple Yam
Purple Sweet Potatoes
Filipino Desserts
Asian Desserts
Ube Waffles (Crispy Outside & Chewy Mochi-Like Inside) - Hungry Huy
Ube Waffles (Crispy Outside & Chewy Mochi-Like Inside) - Hungry Huy
a wooden bowl filled with food next to rice on top of a green table cloth
Grilled Pumpkin
Massaman Curry
Yummy Dishes
A Chef
Travel Food
Tasty Dishes
Cold Weather
Pineapple
Grilling
Massaman Curry with Pumpkin and Sunchoke
Grill A Chef: Massaman Curry with Pumpkin and Sunchoke
four small cups filled with food on top of snow
Scallops Recipe
Coquille St Jacques
Winter Dishes
Gratin Dish
French Recipes
Coquille Saint Jacques
Scallop Recipes
French Dishes
French Cooking
Coquilles St-Jacques (Gratinéed Scallops)
This classic preparation of wine-poached scallops, broiled abed mushroom purée with a rich cream sauce, will give you new found appreciation for the old ways.
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Truffle Recipe
Duck Recipes
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Tomatoes Stuffed with Foie Gras, Duck Confit, and Chanterelles (Tomates Farcies)
Foie gras, chanterelle mushrooms, and black truffle juice combine to make a luxurious filling for tomatoes.
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Rillettes Recipe
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French Appetizers
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Thermomix Recipes Healthy
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Croquetas de Jamón Serrano
Croquetas de Jamón Serrano
the perfect spanish omelet how to make the best tortilla de patas ever
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Best Spanish Tortilla Recipe (Tortilla de Patatas) - Spanish Sabores
When it comes to traditional Spanish food, nothing is more authentic than a tortilla de patatas. This simple, healthy classic fits in perfectly at all meals: as an appetizer, as part of a tapas spread, or even for breakfast! All you need for my simple Spanish omelet recipe are potatoes, high-quality extra-virgin olive oil, onions, and salt. Let's get cooking! #Spain #tapas