RecipeTin Japan

Chicken Wingettes Karaage with Garlic Soy Dipping Sauce

The uniqueness of Chicken Wingettes Karaage with Garlic Soy Dipping Sauce is that each piece of karaage is a tiny lollipop chicken made from a halved wingette. It is also unique that you eat this karaage chicken by dipping it in a garlicky soy-flavoured sauce, rather than marinating the chicken pieces to give a flavour to the fried chicken like Japanese Fried Chicken (Karaage Chicken).

I accidentally found Chicken Wingettes Karaage on a Japanese online shopping site. It was a bag of frozen karaage chicken with the bone in, but the Japanese name for this food caught my eye. It is called ‘Kōshien Hero Age’ (甲子園ヒーロー揚げ)….

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I usually make dishes from scratch, but today I am introducing an instant broth for all kinds of hot pot dishes, aka Quick and Easy Hot Pot. For an off-the shelf, ready-made broth, it tastes great. Have your chopped vegetables and meat ready, put everything in a pot, and voila! I will show you different…

Chicken Wingettes Karaage with Garlic Soy Dipping Sauce

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