0:59
Greek Chicken Salad
#greeksalad #chickensalad #mealprep #highprotein #easyrecipe #dinnerideas #highproteinmeals 5 servings total 288 Cals/serving 30g Protein 13g Fat 10g Carbs Tzatziki: 1 cup Greek yogurt 1/2 Cucumber (shredded) 3 sprigs Baby dill (chopped) 1 Lemon (juiced) 4 cloves Garlic (minced) 1/2 tsp Salt 1/2 tsp Black pepper 2 tbsp Mayo Salad: 2 Chicken breasts (chopped) 1/2 Red onion (chopped) 12 Cherry tomatoes (halved) 3/4 cup Feta cheese (crumbled) 1/2 Cucumber (chopped) Served with sea salt crackers
0:28
Dumpling salad in 15 minutes
Here’s how to make it: 1 bag frozen dumplings (I’m using tofu & vegetable ones from bibigo) 4 tablespoons soy sauce 4 tablespoons vinegar (apple or rice) 4 tablespoons chilli oil 2 tablespoons sesame oil 2 tablespoons granulated sugar 1 tablespoon garlic, minced 1 tablespoons ginger, minced 250g mixed tomatoes, chopped 1 bunch of scallions (greens only) 1 small bunch of coriander, chopped 2 tablespoons sesame seeds Mix soy sauce, vinegar, chilli oil, sesame oil, sugar, garlic and ginger in a a small bowl. Slice the scallions lengthwise and add to cold water with the coriander. Fry the dumplings in a bit of oil until golden brown, add ¼ cup of water and steam with a lid for 5 minutes. Add tomatoes, dumplings, greens and sesame seeds to a large bowl. Toss with the sauce!
0:42
Kani salad
Alphafoodie
0:29
Trader Joe's Dumpling Salad
Ingredients: • olive or avocado oil • trader joe’s chicken gyoza potstickers • trader joe’s toasted sesame dressing • crunchy chili onion • persian cucumber • cherry tomatoes • scallions • mixed herbs like cilantro, mint and basil • sesame seeds Inspired by Hetty McKinnon's dumpling salad
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