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Vintage Custard Pie
Custard pie is an old fashioned, southern dessert that people have been making for nearly 200 years. With eggs and milk being the main ingredient to make a custard filling - and nutmeg sprinkled on top - this pie is smooth, silky and ridiculously rich. It’s always a big hit with guests!
The easiest 5 minute pie crust!
Bigger Bolder Baking