Malasadas recipe portuguese

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a box filled with donuts covered in powdered sugar

Leonard's Malasada's recipe is from MaryAnn's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.

powdered sugar donuts piled on top of each other

When I think of Valentine’s day, like most people I think of chocolate. It’s perfectly natural, right? Truffles, mousse, and hearts made of the darkest richest chocolate is swoon worthy.…

doughnuts on a plate next to a drink

Malasadas My Chinese father is from Hawaii, and when I was a kid, that's where we would go to visit family (well, one of the places we would go). It's only now as an adult, that I realize how exotic that was. I don't know how many times we traveled there, but in all my years as a kid visiting Hawaii, I do NOT remember ever eating a malasada. It wasn't until I was an adult that I discovered these slightly sweet, tender puffs of fried dough, and that's probably best. Now I'm old enough to find…

there are several different types of donuts on the plate

Fluffy, sugar-dusted Malasadas — the ultimate Hawaiian donut! Perfectly golden and soft inside, these treats are a must-try for anyone who loves classic fried desserts. #malasadas #hawaiiandesserts #donutrecipes #friedfood

a box filled with doughnuts covered in jelly and cheese on top of each other

These Malasada donuts are simply amazing! Not being able to travel overseas is a challenge but you can get your Portuguese or Hawaiian fix with these home made Malasadas. Fill them with guava jam or lilikoi aka passionfruit curd and custard. Dear Reader, these are definitely a pushy recipe!

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