Caramel eclairs
Discover Pinterest’s best ideas and inspiration for Caramel eclairs. Get inspired and try out new things.
480 people searched this
·
Last updated 1d
The humble éclair has gotten a ravishing makeover and is fast becoming the latest pastry trend in Paris (let’s forget the cronut, for now, shall we?). In the past year, L’Eclair de Génie and …
11
46
This was my recipe from BakeSpace Challenge #2 "Movie Recipe". Into everyone's life, an Eclair eventually falls. I just prefer mine without Chocolate. LOL I have been obsessed with the Eclairs from "Simply Irresistible" ever since I saw the movie. So I finally sat down and tried to figure out how to make a good caramel pastry creme. The rest was simple enough, since Eclairs are made out of Choux paste, just like cream puffs and gougeres.
363
Salted Caramel Eclair by Eclair to Remember
726
Ever wanted to make eclairs at home? Now you can with these easy eclair recipes.
67
Caramel Éclairs (makes 8) (Caramel Pastry Cream recipe from Mary Sue Milliken and Susan Feniger: https://www.foodnetwork.com/recipes/caramel-pastry-cream-recipe-1970408 . Caramel Sauce recipe from Martha Stewart: https://www.marthastewart.com/313081/caramel-sauce ; Cream Puff Pastry (Pâte à
471
Salted Butter Caramel Éclair. Salted Butter Caramel Recipe
327
1.2k
These chocolate salted caramel eclairs are nothing short of decadent, luxurious, and pampering. The crisp eclair pastries are filled with caramel pastry cream.
42
Caramel eclairs, inspired by the movie "simply irresistible". i will definitely be making these soon!
624
Caramel Crunch Eclairs_Bakers Royale
18
Salted Caramel Eclairs! Crisp pastry shells filled with luscious salted caramel pastry cream and topped with a glaze of caramelized sugar.
15
Chai-spiced pastry cream inside a crisp eclair with a white chocolate glaze, topped with candied ginger and cinnamon. Recipe from Southern Fatty.
6
164
2.4k
Classic Éclair Choux Paste - Free download as PDF File (.pdf), Text File (.txt) or read online for free. This document provides a recipe and instructions for making classic éclairs. It involves making a choux paste with butter, milk, water, flour and eggs. The paste is piped into éclair shapes and baked in two stages - first in a turned off oven to rise, then at a lower temperature to cook through. The finished éclairs should be golden brown outside with a soft interior.
29
Florent Cantaut on Instagram: “Tiramisu Eclair . . . . . . . #cakeporm #sweetsconsulting #eclair #eclairs #chocolates #chocolatelovers #coffee #italia #italiandessert…”
177
These salted caramel profiteroles are made with soft choux buns filled with caramel whipped cream and salted caramel on top. They're creamy, airy, and delicious! #profiteroles #saltedcaramel #creampuffs | teakandthyme.com
240
381