Chili with sausage

This classic beef and sausage chili is made with ground beef, hot pork sausage, and three beans: pinto, kidney, and black beans.

This is a classic chili recipe with a twist adding ground and smoked sausage for more flavor! Plus it's super easy to make!

This chili recipe from The Pioneer Woman has a perfect blend of seasonings, ground beef, and beans. Make it on the Stove Top or in the Crock Pot!

A hearty homemade chili made with sausage, ground beef and packed with vegetables. It has a touch of sweetness to balance out the spicy heat.

White Bean Sausage Chili: Pork sausage and white beans in a seasoned broth, finished off with both cream and sour cream for a delicious, hearty chili the whole family will love.

This hearty crockpot chili is my mom's recipe and it tastes so comforting. Made with ground beef, andouille sausage, cocoa powder, and the perfect blend of spices, it's incredibly flavorful but so easy to make! It's bound to be your new go-to chili recipe.

Our award-winning beef chili is made with ground beef, beans, diced tomatoes, a DIY chili seasoning and our secret ingredient - maple syrup!

You’ll love this savory, chunky, hearty crock pot chili with beef stew meat and kielbasa. It’s loaded with beans and veggies cooked low and slow all day, resulting in a warm and appetizing chili with the perfect balance of savory, tangy, salty, and spiciness.

Smoked Sausage Chili is savory, hearty and delicious comfort food. This new recipe tastes better and is much easier to make than the first version. Keeps well in the fridge.

We absolutely love the flavor of this delicious Sausage Crock Pot White Chili recipe! I bet you will love it too and how easy it is to make!